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Re: Question about RNY vs. DS

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What is astonishing to me is that someone who has had the RNY would

join a DS list and bash the DS and praise the RNY. What is the point

of this?! Why not just join an RNY list and talk about how wonderful

the RNY is there? Singing it's praises here is like being a Democrat

and joining a Republican list and bashing Republicans. It's bound to

start a near riot. I truly don't understand why one would *want* to

be on this list if they had a different surgery that they think is

superior. This list is called a DS list for a reason. You certainly

won't catch me joining an RNY list and telling them how wrong their

choice was.

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> You seem to think that DS'ers can just eat whatever they like

> whenever they like, but this is not the case at all.

I have had several post ops tell me this in almost these exact

words. I have also had others tell me otherwise. It is very

individual and perhaps related to how far post op you are.

Best --

Nick in Sage

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You seem to think that DS'ers can just eat whatever they like

> > whenever they like, but this is not the case at all.

>

> I have had several post ops tell me this in almost these exact

> words. I have also had others tell me otherwise. It is very

> individual and perhaps related to how far post op you are.>>>>>

I have always eaten what I wanted when I wanted and the weight is coming off

and my labs are excellent!

Cant say the same for the RNYers!

Judie

>

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I eat anything.....and I mean ANYTHING! I eat bacon and sausage and eggs

for breakfast sometimes every day....i can eat spaghetti and french bread

with butter and garlic and onions.....it might trigger a BM but not horrid

diahrea! (in the beginning when you are just getting used to your new

plumbing you might but Im 9 months out today and its been the norm for me to

eat fats with no problems, Today I had fried chicken....yesterday too! And

no running to the bathroom either! Im down 82 lbs (hubby is down 126 and he

eats alot more than I do) and neither one of us has had any problems with

anything we eat. (only exception is I now do not like ice cream!!)

I got the same intstructions from my dietican too but threw that paper away

when I found out that fats are truly my friend! I dont know why they tell

you those things...... My cholesterol went from 273 pre opt to 123 now!

wooooohooooo!!

So, you can go to bed with that smile on your face and dream of all the good

things you can eat and still lose with! Just remember that your tastes will

change somewhat and what you love now you might not like later.....and your

new tummy will not hold as much as before!

Judie =)

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,

Hi !!! As usual, what you have to say has helped. I'm not a 'sugar'

type binger to begin with ...

I'd have to say mine is more carbs ... breads, etc. I can't think of one

aspect of the RNY that

sounds appealing to me and what I hope for my future, but I was interested

in knowing if one

procedure was better than the other for certain types of eating habits. I

just keep feeling

better and better about the DS decision :-)

Bye,

Donna

ruisha@...

To: duodenalswitch

08/15/01 09:41 cc:

PM Subject: Re: Re:

Question about RNY vs. DS

Please respond

to

duodenalswitch

In a message dated 8/15/01 4:11:17 PM, duodenalswitch

writes:

<< I would like to ask, however, if there are certain

'patterns'

of eating that are more conducive to success with one procedure

versus the other, i.e., binge eating, comfort eating, etc.

>>

Donna: This is an interesting question and one that I really don't have

the

answer to. I know that most who do choose the RNY *tend to* feel totally

out

of control with their eating, so much so that they really find the surgery

that prevents one from eating certain foods (mainly sugar items) in order

to

modify their behavior. I think that it can change one's eating habits

(but

one has to be mentally prepared for it), but it can also add more problems

down the road. For example, what happens when one dumps initally, says

'I'll

NEVEr eat chocolate again' then feels resentment that one can't even have a

slice of birthday cake and some years down the road discovers that the

dumping is lessened? Maybe they'll 'make up for lost time' by eating the

stuff all over again!

I also think a lot of post-op RNYs really have to deal with loss of food as

a

comfort, etc. - perhaps moreso than Dsers because we generally can and do

eat

anything (I'm not just talking about sugar here, which we all know can

sabotage ANY surgery, but fried and fatty foods). HOw can one feel

satisfied

with such tiny bites of things and have to chew so much? I mean, I know of

a

gal who said she had her 'shotglass collection' all lined up and ready for

her RNY post-op life! Sheesh! I'd go crazy if I had to eat out of

shotglasses, even if it was for one year post-op!

Most compulsive sugar eaters think the RNY is better because it can

condition

one not to eat sweets. Problem is dumping is NOT guaranteed nor is it

always

permanant. Personally, I was a pretty balanced, nutritious eater. Don't

get

me wrong, I had my chocolates (now I don't seem to enjoy chocolate HALF as

much as pre-op, either! Weird, eh?), etc. but it wasn't like I binged on

sweets. I ate too much, really. My portions and frequency were

astounding.

But, I thought I 'felt hungry' and would be miserable (lightheaded, weak)

if

I drastically cut back on the calories. I feel so great now because I can

eat until I'm full, feel totally satisfied and not have that annoying

hunger

bothering me. I feel much more balanced.

all the best,

lap ds with gallbladder removal

January 25, 2001

Dr. Gagner/Mt. Sinai/NYC

six months post-op and still feelin' fabu! :)

pre-op: 307 lbs/bmi 45

now: 228 again! Yahoo!

----------------------------------------------------------------------

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,

Hi !!! As usual, what you have to say has helped. I'm not a 'sugar'

type binger to begin with ...

I'd have to say mine is more carbs ... breads, etc. I can't think of one

aspect of the RNY that

sounds appealing to me and what I hope for my future, but I was interested

in knowing if one

procedure was better than the other for certain types of eating habits. I

just keep feeling

better and better about the DS decision :-)

Bye,

Donna

ruisha@...

To: duodenalswitch

08/15/01 09:41 cc:

PM Subject: Re: Re:

Question about RNY vs. DS

Please respond

to

duodenalswitch

In a message dated 8/15/01 4:11:17 PM, duodenalswitch

writes:

<< I would like to ask, however, if there are certain

'patterns'

of eating that are more conducive to success with one procedure

versus the other, i.e., binge eating, comfort eating, etc.

>>

Donna: This is an interesting question and one that I really don't have

the

answer to. I know that most who do choose the RNY *tend to* feel totally

out

of control with their eating, so much so that they really find the surgery

that prevents one from eating certain foods (mainly sugar items) in order

to

modify their behavior. I think that it can change one's eating habits

(but

one has to be mentally prepared for it), but it can also add more problems

down the road. For example, what happens when one dumps initally, says

'I'll

NEVEr eat chocolate again' then feels resentment that one can't even have a

slice of birthday cake and some years down the road discovers that the

dumping is lessened? Maybe they'll 'make up for lost time' by eating the

stuff all over again!

I also think a lot of post-op RNYs really have to deal with loss of food as

a

comfort, etc. - perhaps moreso than Dsers because we generally can and do

eat

anything (I'm not just talking about sugar here, which we all know can

sabotage ANY surgery, but fried and fatty foods). HOw can one feel

satisfied

with such tiny bites of things and have to chew so much? I mean, I know of

a

gal who said she had her 'shotglass collection' all lined up and ready for

her RNY post-op life! Sheesh! I'd go crazy if I had to eat out of

shotglasses, even if it was for one year post-op!

Most compulsive sugar eaters think the RNY is better because it can

condition

one not to eat sweets. Problem is dumping is NOT guaranteed nor is it

always

permanant. Personally, I was a pretty balanced, nutritious eater. Don't

get

me wrong, I had my chocolates (now I don't seem to enjoy chocolate HALF as

much as pre-op, either! Weird, eh?), etc. but it wasn't like I binged on

sweets. I ate too much, really. My portions and frequency were

astounding.

But, I thought I 'felt hungry' and would be miserable (lightheaded, weak)

if

I drastically cut back on the calories. I feel so great now because I can

eat until I'm full, feel totally satisfied and not have that annoying

hunger

bothering me. I feel much more balanced.

all the best,

lap ds with gallbladder removal

January 25, 2001

Dr. Gagner/Mt. Sinai/NYC

six months post-op and still feelin' fabu! :)

pre-op: 307 lbs/bmi 45

now: 228 again! Yahoo!

----------------------------------------------------------------------

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I know its not easy to believe we can eat such good foods and not worry

about gaining. I remember being reluctant to believe that too so I had to

experience it for myself. Kris used to be here and talked about

that alot....how she ate whatever she wanted and had 6 pieces of bacon,

sausage and 3-4 eggs for breakfast every morning! She even ate fritos and

chips without a hitch! One thing we have to remember is our minds have been

" condtioned " to think we cant have those things anymore and fat is bad,

etc....we have to get over that mentality! I truly do not diet anymore. I

eat whatever I want just as a thinner person would eat. Some days I eat

more than other days just like a thin person would! Believe it......!!!

The DS is a dream come true!

Hugs, Judie

Re: Re: Question about RNY vs. DS

> Gosh Judi that is so hard for my moridly obese mind to conceive. I guess

you

> will have to give me a few months to say, hey Judi, you were so right! <g>

>

> Thanks for letting me go to bed happy!

>

>

>

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I know its not easy to believe we can eat such good foods and not worry

about gaining. I remember being reluctant to believe that too so I had to

experience it for myself. Kris used to be here and talked about

that alot....how she ate whatever she wanted and had 6 pieces of bacon,

sausage and 3-4 eggs for breakfast every morning! She even ate fritos and

chips without a hitch! One thing we have to remember is our minds have been

" condtioned " to think we cant have those things anymore and fat is bad,

etc....we have to get over that mentality! I truly do not diet anymore. I

eat whatever I want just as a thinner person would eat. Some days I eat

more than other days just like a thin person would! Believe it......!!!

The DS is a dream come true!

Hugs, Judie

Re: Re: Question about RNY vs. DS

> Gosh Judi that is so hard for my moridly obese mind to conceive. I guess

you

> will have to give me a few months to say, hey Judi, you were so right! <g>

>

> Thanks for letting me go to bed happy!

>

>

>

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On Sunday I had some of my husband's killer pork ribs, farlic bread,

and ssour cream/butter on my potato. My stool the next morning was

looser and gassier, but no diarrhea. I'm 8 weeks out.

Meli

-42lbs, and eatin as I please

-- In duodenalswitch@y..., GABS12992@A... wrote:

> In a message dated 8/15/01 10:11:04 PM Eastern Daylight Time,

> jhensel@c... writes:

>

>

> > I have always eaten what I wanted when I wanted and the weight is

coming off

> > and my labs are excellent!

> >

>

> So let's say for example, if you ate some lasagna, a couple bites

of sausage

> and peppers and some garlic bread, you wouldn't get horrid

diarrhea? Tell me

> you don't and I will go to bed with a smile on my face!

>

> I'm just thinking out loud here. I wonder how much we really are

getting

> away with if we eat fat laden foods. I am still pre-op so I have

all of the

> excitement about eating healthy and trying to stay low fat.

According to my

> nutritionists handout and Nicolle Siegals from Mt. Sinai, you will

slow down

> your weight loss if you don't follow their instructions. I don't

want to do

> anything to hinder my weight loss. I'm worried that my PCOS my

slow it down

> as it is.

>

>

>

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In a message dated 8/15/01 11:08:52 PM, duodenalswitch writes:

<< > I have always eaten what I wanted when I wanted and the weight is coming

off

> and my labs are excellent!

>

So let's say for example, if you ate some lasagna, a couple bites of sausage

and peppers and some garlic bread, you wouldn't get horrid diarrhea? Tell me

you don't and I will go to bed with a smile on my face!

>>

If I ate this (and I have), I do NOT get diahhrea or extreme gas. I don't

get diahhrea anymore but sometimes experience gas and accompanying odor (not

extreme). I am six months post-op.

I think this is really, really individualized... I haven't really kept track

of how much fats I eat but whenever I've had Italian (lasagne, baked ziti,

sausage and peppers, breads, etc.) I haven't experienced any ill effects. :)

Same goes for rich mac and cheese!

all the best,

lap ds with gallbladder removal

January 25, 2001

Dr. Gagner/Mt. Sinai/NYC

six months post-op and still feelin' fabu! :)

pre-op: 307 lbs/bmi 45 (5' 9 1/2 " )

now: 230 again -- agh! I thought the yo-yo weight was gone forever! LOL

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In a message dated 8/16/01 1:37:49 AM Eastern Daylight Time,

lionrampart@... writes:

> On Sunday I had some of my husband's killer pork ribs, farlic bread,

> and ssour cream/butter on my potato. My stool the next morning was

> looser and gassier, but no diarrhea. I'm 8 weeks out.

>

Lol, you are making me hungry. I had a protein shake for breakfast. I

wanted to make sure it was drinkable and it was! IMHO, Isopure is much

better than ProBlend55. I'm trying to take off a few pounds before surgery.

I don't know why, just am. I gained 11lbs since May 24th. That is when I

gave up cigarettes.

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Upping your protein before surgery is a great idea, it will help with

healing post-op. And that you quit smoking, thats SPECTACULAR!! Way

to go! You're gonna be so dang healthy! Meli

- In duodenalswitch@y..., GABS12992@A... wrote:

> In a message dated 8/16/01 1:37:49 AM Eastern Daylight Time,

> lionrampart@a... writes:

>

>

> > On Sunday I had some of my husband's killer pork ribs, farlic

bread,

> > and ssour cream/butter on my potato. My stool the next morning

was

> > looser and gassier, but no diarrhea. I'm 8 weeks out.

> >

>

> Lol, you are making me hungry. I had a protein shake for

breakfast. I

> wanted to make sure it was drinkable and it was! IMHO, Isopure is

much

> better than ProBlend55. I'm trying to take off a few pounds before

surgery.

> I don't know why, just am. I gained 11lbs since May 24th. That is

when I

> gave up cigarettes.

>

>

>

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Upping your protein before surgery is a great idea, it will help with

healing post-op. And that you quit smoking, thats SPECTACULAR!! Way

to go! You're gonna be so dang healthy! Meli

- In duodenalswitch@y..., GABS12992@A... wrote:

> In a message dated 8/16/01 1:37:49 AM Eastern Daylight Time,

> lionrampart@a... writes:

>

>

> > On Sunday I had some of my husband's killer pork ribs, farlic

bread,

> > and ssour cream/butter on my potato. My stool the next morning

was

> > looser and gassier, but no diarrhea. I'm 8 weeks out.

> >

>

> Lol, you are making me hungry. I had a protein shake for

breakfast. I

> wanted to make sure it was drinkable and it was! IMHO, Isopure is

much

> better than ProBlend55. I'm trying to take off a few pounds before

surgery.

> I don't know why, just am. I gained 11lbs since May 24th. That is

when I

> gave up cigarettes.

>

>

>

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Question for post-ops:

Does the gluten sensitivity gas seem to lighten up with time? I am four

months out now and I used to have to take two beanos and devroms twice a day

in addition to going easy on the gluten products. Now I only take it once a

day and even had a sandwich yesterday for the first time . Has anyone else

noticed changes?

Thanks for help.

Joann in Mobile

Dr. Kim, Ocean Springs

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Question for post-ops:

Does the gluten sensitivity gas seem to lighten up with time? I am four

months out now and I used to have to take two beanos and devroms twice a day

in addition to going easy on the gluten products. Now I only take it once a

day and even had a sandwich yesterday for the first time . Has anyone else

noticed changes?

Thanks for help.

Joann in Mobile

Dr. Kim, Ocean Springs

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I didnt like the Pro Blend pre opt and now I love it....our tastes change

somewhat after surgery. With my pro blend (choc) I add coffee crystals (2

tsp) to 8 oz of ice, 6 oz of really cold water, 3 huge tbsp of cool whip,

and whip away in the blender......then I add whipping cream to the top!

YUM!

Judie

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FAT IS YOUR FRIEND!!!! go to the DS information zone and read Dr.

Hess' report (the man who invented this procedure) some of these

nutritionists are stuck on a broken record!! Get over it!! Fat, the

majority of it ends up in the pot!! Where it belongs!

Pammi

> I got the same intstructions from my dietican too but threw that

paper away

> when I found out that fats are truly my friend! I dont know why

they tell

> you those things......

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FAT IS YOUR FRIEND!!!! go to the DS information zone and read Dr.

Hess' report (the man who invented this procedure) some of these

nutritionists are stuck on a broken record!! Get over it!! Fat, the

majority of it ends up in the pot!! Where it belongs!

Pammi

> I got the same intstructions from my dietican too but threw that

paper away

> when I found out that fats are truly my friend! I dont know why

they tell

> you those things......

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> Do the RNYers absorb fats or not?? (proximal)

>

> Judie

Judie,

There is a small amount of malabsoprtion in the proximal RNY

procedure. The shunt section from the pouch to the duodenum is free

from bile, so they won't absorb in that section. However, in a

proximal procedure this is only about 10-20% of the total intestinal

length (as opposed to 90% in a distal procedure). Therefore the

malabsorption of fats is only slight.

Hull

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Hi -

I really have to agree with you. It always irritated the hell out of

me that everyone " normal " assumed that my weight was due to a total

lack of self control. My father was a very brittle diabetic (from

just before my birth) so my family LIVED on the diabetic diet, every

single one of us. My two older brothers are each well over 350 pounds

(one is closer to 500 pounds now.) I've been on more physician

supervised diets and other diets than normies and have probably lost

over 300 pounds, only to put it all back on.

At my job there are at least 9 of us who have had WLS. With the

exception of two of us they are all RNY. While I was researching WLS

I talked with most of them. After their initial flush of excitement

over their weight loss faded they started facing how the remainder of

their lives would be. We didn't even discuss the probability of their

eventual revisions (they prefer to ignore that possibility.) One

woman put it like this: " Think long and hard about this. I'm very

glad my weight is gone, but sometimes I when I think about the fact

that I can never again enjoy a decent sized steak, not to mention a

great baked potato, or even have a little bit of my own birthday cake

I get a little angry at what I've had to give up. " When we have

company get togethers and they can eat a teaspoon of this, a teaspoon

of that, then they're full. They feel awkward being in a room full of

people eating normally and usually leave quickly.

One of my other friends had an RNY about six weeks ago. She has so

many problems. She still can't eat much more that a tablespoon of

anything. Her stoma has gotten clogged multiple times (last time was

with pureed fruit cocktail - the fiber from the fruit clogged it up

and she was upset with herself because she forgot to strain the

fruit.) She probably already needs to have her stoma dilated. The

RNYers on our support group keep telling her it's a breeze, but any

procedure like that is invasive and, judging from their experiences,

she will have to have this done several times in the coming year.

I'm so happy I chose the DS. My quality of life has already

significantly improved. My immune system has been revved up, my

diabetes was gone from day 2, and sometimes I get a little irritated

that I have to eat. Food just doesn't hold much importance anymore.

P

>

> In a message dated 8/15/01 4:11:17 PM, duodenalswitch@y... writes:

>

> << I would like to ask, however, if there are certain

> 'patterns'

> of eating that are more conducive to success with one procedure

> versus the other, i.e., binge eating, comfort eating, etc.

> >>

>

> Donna: This is an interesting question and one that I really don't

have the

> answer to. I know that most who do choose the RNY *tend to* feel

totally out

> of control with their eating, so much so that they really find the

surgery

> that prevents one from eating certain foods (mainly sugar items) in

order to

> modify their behavior. I think that it can change one's eating

habits (but

> one has to be mentally prepared for it), but it can also add more

problems

> down the road. For example, what happens when one dumps initally,

says 'I'll

> NEVEr eat chocolate again' then feels resentment that one can't

even have a

> slice of birthday cake and some years down the road discovers that

the

> dumping is lessened? Maybe they'll 'make up for lost time' by

eating the

> stuff all over again!

>

> I also think a lot of post-op RNYs really have to deal with loss of

food as a

> comfort, etc. - perhaps moreso than Dsers because we generally can

and do eat

> anything (I'm not just talking about sugar here, which we all know

can

> sabotage ANY surgery, but fried and fatty foods). HOw can one feel

satisfied

> with such tiny bites of things and have to chew so much? I mean, I

know of a

> gal who said she had her 'shotglass collection' all lined up and

ready for

> her RNY post-op life! Sheesh! I'd go crazy if I had to eat out of

> shotglasses, even if it was for one year post-op!

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At 3:37 PM -0700 8/16/01, Judie Hensel wrote:

>Do the RNYers absorb fats or not?? (proximal)

>

I believe that proximals do. Medials, somewhat. Distals, just like

the DSers. --Steve

--

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Having read and enjoyed many posts from Judie, I just have to say

this....I LOVE JUDIE!!! Judie you are a joy to read. Your enjoyment

of life and food post-op are an inspiration to this pre-op. Thank

you for the countless smiles you have given me.

Take care,

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Stacey, I have to agree, 100% Its not just her home cookin, its

her great attitude. I just happen to be heading to her house for

dinner, jump in, I'll drive! Meli

- In duodenalswitch@y..., Porcia30@a... wrote:

> Having read and enjoyed many posts from Judie, I just have to say

> this....I LOVE JUDIE!!! Judie you are a joy to read. Your

enjoyment

> of life and food post-op are an inspiration to this pre-op. Thank

> you for the countless smiles you have given me.

>

> Take care,

>

>

>

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