cayenne

[Guest guest]

My family & I own/operate a natural foods store. We get high-quality, high heat

unit cayenne of a couple different kinds. Are you saying, then that it is not

possible to get high-quality cayenne from any other than mail order? How is

quality defined? I've seen a couple posts on cayenne--on the

" other " oxy list ;-), and here. It's a burning question I've had......if you

catch my drift.......

J

> Vikik wrote Re: Cayenne

> I became much more interested in cayenne after reading Bernard Jenson's

> excellent article on it. (Apparently he has a book on it also.) He called

> cayenne the number one herbal remedy. But he stressed that the cayenne

> powder available in stores is often not of sufficiently good quality to do

> much healing.

* My husband just made me some cayenne glycerite. Blended up a bunch in som

glycerine and filtered it several times over several days. It looks clear of

solid particles, and is a beautiful red/orange color. I plan to use it as an

eye-wash. --Genesis, gave me basic directions for its

use.

[Guest guest]

At 05:52 AM 11/19/98 -0700, you wrote:

>My family & I own/operate a natural foods store. We get high-quality,

high heat unit cayenne of a couple different kinds. Are you saying, then

that it is not possible to get high-quality cayenne from any other than

mail order? How is quality defined?

********

,

Excellent question. Right now it would seem to be hit or miss for the

consumer. How do you yourself determine whether the cayenne you get is

actually " high-quality " ? Do you count on the reliability of the supplier?

It seemed Jensen was using reaction to heat and general healing reaction as

his measuring sticks. He said people would say they'd been using cayenne

for years and it didn't do much. So he'd give them some of his, and, after

screaming and running around the room, they'd often find a noticeable

improvement in some symptom immediately. Jensen insisted it had to be taken

without a capsule, and that the initial reaction in the mouth was crucial.

Vilik

>

>> Vikik wrote Re: Cayenne

>> I became much more interested in cayenne after reading Bernard Jenson's

>> excellent article on it. (Apparently he has a book on it also.) He called

>> cayenne the number one herbal remedy. But he stressed that the cayenne

>> powder available in stores is often not of sufficiently good quality to do

>> much healing.

>

> * My husband just made me some cayenne glycerite. Blended up a bunch

in som glycerine and filtered it several times over several days. It looks

clear of solid particles, and is a beautiful red/orange color. I plan to

use it as an eye-wash. --Genesis, gave me basic directions for its

>use.

>

>Attachment Converted: " c:\proaxis\mail\vilik\attach\mjohnson9.vcf "

>

[Guest guest]

>This is one of the sources listed by on Dr Schulzes students' site.

> there is a book

>that has DETAILED information on each kind of herb - but I cant remember

>the name of it off-hand. I'll get it tomorrow night and try to remember

>to post it to the list (maybe someone can remind me?).

>***********

,

Would you give the url for the students' site and the name of the book?

(This is a reminder.) I want to start making my own tinctures.

Vilik

>

>

>

>

> Marcus

>

>

>

>------------------------------------------------------------------------

>

[Guest guest]

On 11/18/98 2:41 PM, vilik@... said:

> I became much more interested in cayenne after reading Bernard Jenson's

>excellent article on it. (Apparently he has a book on it also.) He called

>cayenne the number one herbal remedy. But he stressed that the cayenne

>powder available in stores is often not of sufficiently good quality to do

>much healing. There is a good cayenne, tincture and powder, recommended by

>him, available at Southern Botanicals http:/www.botanicals.net, phone

>727-461-5455.

This is one of the sources listed by on Dr Schulzes students' site.

I can personally attest to the quality of the cayenne and other herbs

from them.

I STRONGLY recommend that anyone who wants to have herbal remedies

around duringthe coming hard times, get busy and make large amounts

of your own tinctures that are FAR more potent and FAR CHEAPER than

anything you can but in a store. There is plenty of GENERAL information

on how to do this on Dr Schulzes students' site, and there is a book

that has DETAILED information on each kind of herb - but I cant remember

the name of it off-hand. I'll get it tomorrow night and try to remember

to post it to the list (maybe someone can remind me?).

Marcus

[Guest guest]

I was there for a long time yesterday. It's

http://www.healthfree.com/schulze/

I didn't note the particular book you're seeking. There are a significant

number of references. Best of luck.

Ed

Re: Cayenne

>From: Vilik Rapheles <vilik@...>

>

>>This is one of the sources listed by on Dr Schulzes students' site.

>> there is a book

>>that has DETAILED information on each kind of herb - but I cant remember

>>the name of it off-hand. I'll get it tomorrow night and try to remember

>>to post it to the list (maybe someone can remind me?).

>>***********

>,

>

> Would you give the url for the students' site and the name of the book?

>(This is a reminder.) I want to start making my own tinctures.

>

>Vilik

>>

>>

>>

>>

>> Marcus

>>

>>

>>

>>------------------------------------------------------------------------

>>

[Guest guest]

On 11/19/98 8:35 PM, vilik@... said:

> Would you give the url for the students' site and the name of the book?

>(This is a reminder.) I want to start making my own tinctures.

http://www.healthfree.com/schulze/crusade.htm

I'll get the name of the book tonight during our Sabbath meeting...

Marcus

[Guest guest]

On 11/20/98 9:06 AM, ewb356c@... said:

>I was there for a long time yesterday. It's

>http://www.healthfree.com/schulze/

>

>I didn't note the particular book you're seeking. There are a significant

>number of references. Best of luck

Sorry...

The book is not listed at his site...a friend of mine has it,

and I'll be seeing them tonight, and relate the name of the

book tonight or tomorrow.

Marcus

[Guest guest]

I think it might be " Curing with Cayenne " by Sam Bizer, although I think

Schulze played a big role in the book's development. I saw him listed

elsewhere as an author.

Ed B.

Re: Cayenne

>From: Marcus <csharp@...>

>

>On 11/20/98 9:06 AM, ewb356c@... said:

>

>>I was there for a long time yesterday. It's

>>http://www.healthfree.com/schulze/

>>

>>I didn't note the particular book you're seeking. There are a significant

>>number of references. Best of luck

>

>Sorry...

>

>The book is not listed at his site...a friend of mine has it,

>and I'll be seeing them tonight, and relate the name of the

>book tonight or tomorrow.

>

>

>

>

>

> Marcus

>

>

>

>------------------------------------------------------------------------

>

[Guest guest]

On 11/20/98 10:28 AM, ewb356c@... said:

>I think it might be " Curing with Cayenne " by Sam Bizer, although I think

>Schulze played a big role in the book's development. I saw him listed

>elsewhere as an author.

No, no. This was a book that detailed the how what and when

of harvesting pretty much every herb you can name - it is

the perfect companion to Dr Schulzes GENERAL instructions

on making your own tinctures. In other words, make sure you

get herbs that are harvested according to this book, then

make the tinctures according to Dr Schulzes instructions,

and voila! Awesome herbal tinctures that will last indefinitely.

Perfect for anyones medicinal storage program.

Marcus

[Guest guest]

Great response. Thanks. Saved me $37.

Ed B.

Re: Cayenne

>From: Marcus <csharp@...>

>

>On 11/20/98 10:28 AM, ewb356c@... said:

>

>>I think it might be " Curing with Cayenne " by Sam Bizer, although I think

>>Schulze played a big role in the book's development. I saw him listed

>>elsewhere as an author.

>

>No, no. This was a book that detailed the how what and when

>of harvesting pretty much every herb you can name - it is

>the perfect companion to Dr Schulzes GENERAL instructions

>on making your own tinctures. In other words, make sure you

>get herbs that are harvested according to this book, then

>make the tinctures according to Dr Schulzes instructions,

>and voila! Awesome herbal tinctures that will last indefinitely.

>Perfect for anyones medicinal storage program.

>

>

>

>

>

>

> Marcus

>

>

>

>------------------------------------------------------------------------

>

[Guest guest]

On 11/20/98 1:48 PM, ewb356c@... said:

>Great response. Thanks. Saved me $37.

Just got it...its called 'The Complete Medicinal Herbal " ,

by Penelope Ody, available from Amazon or most any book

store.

> Re: Cayenne

>

>

>>From: Marcus <csharp@...>

>>

>>On 11/20/98 10:28 AM, ewb356c@... said:

>>

>>>I think it might be " Curing with Cayenne " by Sam Bizer, although I think

>>>Schulze played a big role in the book's development. I saw him listed

>>>elsewhere as an author.

>>

>>No, no. This was a book that detailed the how what and when

>>of harvesting pretty much every herb you can name - it is

>>the perfect companion to Dr Schulzes GENERAL instructions

>>on making your own tinctures. In other words, make sure you

>>get herbs that are harvested according to this book, then

>>make the tinctures according to Dr Schulzes instructions,

>>and voila! Awesome herbal tinctures that will last indefinitely.

>>Perfect for anyones medicinal storage program.

Marcus

[Guest guest]

----Original Message Follows----

From: " Ken Woody " <kenwoody@...>

<oxyplusonelist>

Date: Mon, 30 Nov 1998 16:59:24 -0500

Reply-to: oxyplusonelist

Subject: Re: Cayenne

From: " Ken Woody " <kenwoody@...>

So does this book by Bizer tell how to make the tinctures or is that

somewhere else?

> Re: Cayenne

>

>

> From: Marcus <csharp@...>

>

> On 11/20/98 10:28 AM, ewb356c@... said:

>

> >I think it might be " Curing with Cayenne " by Sam Bizer, although I

think

> >Schulze played a big role in the book's development. I saw him

listed

> >elsewhere as an author.

>

> No, no. This was a book that detailed the how what and when

> of harvesting pretty much every herb you can name - it is

> the perfect companion to Dr Schulzes GENERAL instructions

> on making your own tinctures. In other words, make sure you

> get herbs that are harvested according to this book, then

> make the tinctures according to Dr Schulzes instructions,

> and voila! Awesome herbal tinctures that will last indefinitely.

> Perfect for anyones medicinal storage program.

>

>

>

>

>

>

> Marcus

Ken, Hi! I've studied Dr. Schulze's material for several years and put

together a Newsletter with many of the formulas and the Cayenne Pepper

Tincture is one of them.

CAYENNE

PEPPER TINCTURE

(Basic Tincture Method):

Take a quart canning jar, and fill it 1/4 full with the hottest dried

Cayenne Peppers, that you can find. Add enough

40% grain alcohol (Vodka) to the Cayenne Peppers (after they have been

powdered) to just cover them. Next,

blend enough fresh Cayenne Peppers with 40% grain alcohol (Vodka) to

turn them into an apple sauce-like

consistency and then added to the original mixture will fill the canning

jar up to 3/4 of the way full. Fill the rest of

the jar with more 40% grain alcohol (Vodka). Start this procedure on the

NEW moon. Let it sit until the the FULL

moon (14 days) or the next NEW moon (21 days-optimal), shaking it as

many times during the day as possible.

Next, strain this mixture through an unbleached Coffee filter. Then,

bottle the resulting Tincture. For serious

internal bleeding (ulcers) use 1/8 tsp. 8 times per day and work your

way up to taking 1 tsp. 3 times per day. For

external bleeding, squirt 10-20 dropperfuls right on the affected area.

For use in General circulation & /or Blood

Pressure problems, change the above formula to 2 parts-Garlic, 1

part-Ginger Root, and 1 part-Cayenne Pepper.

For use in Heart Problems, change the above formula to 3 parts-Hawthorn

Berry and 1 part-Cayenne Pepper.

NOTE: Modify this procedure by using dry herbs only when fresh herbs are

unavailable, especially

when making other Herbal Tinctures. To make a more powerful Tincture,

allow mixture to sit for full 3

months.

Tom

[Guest guest]

So does this book by Bizer tell how to make the tinctures or is that

somewhere else?

> Re: Cayenne

>

>

> From: Marcus <csharp@...>

>

> On 11/20/98 10:28 AM, ewb356c@... said:

>

> >I think it might be " Curing with Cayenne " by Sam Bizer, although I think

> >Schulze played a big role in the book's development. I saw him listed

> >elsewhere as an author.

>

> No, no. This was a book that detailed the how what and when

> of harvesting pretty much every herb you can name - it is

> the perfect companion to Dr Schulzes GENERAL instructions

> on making your own tinctures. In other words, make sure you

> get herbs that are harvested according to this book, then

> make the tinctures according to Dr Schulzes instructions,

> and voila! Awesome herbal tinctures that will last indefinitely.

> Perfect for anyones medicinal storage program.

>

>

>

>

>

>

> Marcus

>

>

>

> ------------------------------------------------------------------------

>

[Guest guest]

On 11/30/98 4:59 PM, kenwoody@... said:

>So does this book by Bizer tell how to make the tinctures or is that

>somewhere else?

I think its on the website his students created...

if not, let me know, and I'll try to type it up

while I'm cleansing over the next month or two.

Marcus

[Guest guest]

> From: Vilik Rapheles <vilik@...>

>

> > Is cayenne the same as capsaicin?

>

> No. Capsaicin is an extract from cayenne.

>

> Functionally they (the words) often seem to be used interchangeably. In

> this situation (for heat) I am going to use cayenne.

Functionally, the words are used interchangeably by functional illiterates.

Cayenne is an natural herb. Capsaicin, no matter how beneficial, is an extract

missing the cofactors Nature intended. There is no functional interchange here.

But, that's just my puissant opinion.

jim

--

jim@... http://www.entrance.to/madscience

http://www.entrance.to/poetry

The biggest difference between genius & stupidity is that genius has its limits.

-- anony

amicus certus in re incerta

[Guest guest]

how is puissant pronounced? i don't have a dictionary handy.

regards,

Dennis :-)

[Guest guest]

> From: djg77@... (D. Garrett)

>

> how is puissant pronounced? i don't have a dictionary handy.

>

> regards,

> Dennis :-)

In English, most folks say piss-ant. In French, closer to pwee-sahn.

jim

--

jim@... http://www.entrance.to/madscience

http://www.entrance.to/poetry

The biggest difference between genius & stupidity is that genius has its limits.

-- anony

amicus certus in re incerta

[Guest guest]

i would have bet on pie-sunt.

oops...

(i just love what herb caen called " three dot journalism " )

regards,

Dennis :-)

[Guest guest]

In a message dated 7/7/00 11:35:07 AM Eastern Daylight Time,

sparrow1@... writes:

<< the cayenne doesn't burn your stomacher at all? >>

Cayenne should not burn your stomach at all. I take it 1/2 hour after a meal

with a small amount of water, along with other supplements.

Ann in Florida

©

[Guest guest]

In a message dated 7/7/00 1:54:35 PM Eastern Daylight Time,

sparrow1@... writes:

<< cayenne is pepper...pepper is an avoid for o's... >>

It is black pepper that is an avoid, but cayenne is red pepper and I think it

is an HB. The black pepper is only an avoid if it is pre-ground. If it is

ground fresh it is okay. I think is something to do with the mold or

something.

Sharon

[Guest guest]

cayenne is pepper...pepper is an avoid for o's...

after meals...that sounds like a better way to take it than what i was doing. i took it with water but usually on an empty stomach...it burned all the way down and for hours later.

robin

Re: CayenneIn a message dated 7/7/00 11:35:07 AM Eastern Daylight Time, sparrow1@... writes:<< the cayenne doesn't burn your stomacher at all? >>Cayenne should not burn your stomach at all. I take it 1/2 hour after a meal with a small amount of water, along with other supplements. Ann in Florida©You are receiving this email because you elected to subscribe to the mailing list.

[Guest guest]

cayenne is pepper...pepper is an avoid for o's...

I believe only pre-ground black pepper is an avoid. I know red pepper is

okay (I think cayenne and red pepper are the same thing).

[Guest guest]

wrote:

>

> cayenne is pepper...pepper is an avoid for o's...

>

> I believe only pre-ground black pepper is an avoid. I know red pepper is

> okay (I think cayenne and red pepper are the same thing).

>

Cayenne pepper is ground from a variety of red chilli peppers and is classed as

HB for type O's.

--

Steve - Cheltenham, UK

---------

In love and light we are

In darkness we are no less

[Guest guest]

awesome. i think i knew that. i wonder why it burns my stomach.?

Re: Cayenne wrote:> > cayenne is pepper...pepper is an avoid for o's...> > I believe only pre-ground black pepper is an avoid. I know red pepper is> okay (I think cayenne and red pepper are the same thing).> Cayenne pepper is ground from a variety of red chilli peppers and is classed asHB for type O's.-- Steve - Cheltenham, UK---------In love and light we areIn darkness we are no lessYou are receiving this email because you elected to subscribe to the mailing list.

[Guest guest]

In a message dated 7/7/00 1:53:46 PM Eastern Daylight Time,

sparrow1@... writes:

<< cayenne is pepper...pepper is an avoid for o's >>

Hi Robin,

Cayenne is HB for O/s. Black ground and white pepper are avoids. Anyway

don't miss out on benefits, very good for digestive (a common O type

weakness), and blood.

Love Ann in Fla

©