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Strawberries!

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I'm sitting with 2 colanders full of strawberries from the garden.

I've frozen about this many so far, to be used in my kefir fruit

smoothies. But I'm wondering if anyone knows of any fun lacto-

fermenting things I could do with strawberries? Working a fulltime job

so it has to be easy and cheap (I need a raise LOL)

Rhonda

enjoying a dessert of raw cheesecake with strawberries on a graham

cracker crust with a dollop of whipped raw cream on top

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