Re: melissa natural anti inflamatory

[Guest guest]

hi melissa,

have you ever just tried using a lot of tumeric in your cooking? We eat a lot of

Indian food & add it when we add curry. We also add it to mashed potatoes and

soups. Tumeric has virtually no taste if you ask me but it's supposed to be so

healthy for you! sheila

<melmac2525@...> wrote:

Yes. I'm using a product called, " InflammX " that is mostly turmeric. It is

working pretty well. I had a rheumatoid flareup after exercising and took some

of the stuff, and the inflammation went down after about 30 minutes. The

drawback is the taste and appearance...if you make a shake out of it, it looks

like Grey Poupon mustard in a glass. In water it doesn't have much of a taste,

but it's dark gold.

Girlie <kckim@...> wrote:anyone have any luck with any natural anti

inflamatories?

[Guest guest]

I was thinking...you probably could just cap up a bunch of turmeric instead of

using the InflammX. It's about a quarter cup, though, for the same dosage as

the InflammX. I might fool around with mixing my own blend, but for right now I

just want to get rid of the inflammation.

Kemal Kalajdzic <kemalandsheila@...> wrote:hi melissa,

have you ever just tried using a lot of tumeric in your cooking? We eat a lot of

Indian food & add it when we add curry. We also add it to mashed potatoes and

soups. Tumeric has virtually no taste if you ask me but it's supposed to be so

healthy for you! sheila

<melmac2525@...> wrote:

Yes. I'm using a product called, " InflammX " that is mostly turmeric. It is

working pretty well. I had a rheumatoid flareup after exercising and took some

of the stuff, and the inflammation went down after about 30 minutes. The

drawback is the taste and appearance...if you make a shake out of it, it looks

like Grey Poupon mustard in a glass. In water it doesn't have much of a taste,

but it's dark gold.

Girlie <kckim@...> wrote:anyone have any luck with any natural anti

inflamatories?

[Guest guest]

yeah...it just might do the trick! good luck, sheila

<melmac2525@...> wrote:I was thinking...you probably could just

cap up a bunch of turmeric instead of using the InflammX. It's about a quarter

cup, though, for the same dosage as the InflammX. I might fool around with

mixing my own blend, but for right now I just want to get rid of the

inflammation.

Kemal Kalajdzic <kemalandsheila@...> wrote:hi melissa,

have you ever just tried using a lot of tumeric in your cooking? We eat a lot of

Indian food & add it when we add curry. We also add it to mashed potatoes and

soups. Tumeric has virtually no taste if you ask me but it's supposed to be so

healthy for you! sheila

<melmac2525@...> wrote:

Yes. I'm using a product called, " InflammX " that is mostly turmeric. It is

working pretty well. I had a rheumatoid flareup after exercising and took some

of the stuff, and the inflammation went down after about 30 minutes. The

drawback is the taste and appearance...if you make a shake out of it, it looks

like Grey Poupon mustard in a glass. In water it doesn't have much of a taste,

but it's dark gold.

Girlie <kckim@...> wrote:anyone have any luck with any natural anti

inflamatories?

[Guest guest]

ooooo cappin

it...http://www.foodsupplement.org/turmeric_turmeric_exporter_beauty_turmeri

c_turmeric_capsule_unani_turmeric.htm

foudn this site... ehh doesnt have prices

Re: melissa natural anti inflamatory

> I was thinking...you probably could just cap up a bunch of turmeric

instead of using the InflammX. It's about a quarter cup, though, for the

same dosage as the InflammX. I might fool around with mixing my own blend,

but for right now I just want to get rid of the inflammation.

>

> Kemal Kalajdzic <kemalandsheila@...> wrote:hi melissa,

> have you ever just tried using a lot of tumeric in your cooking? We eat a

lot of Indian food & add it when we add curry. We also add it to mashed

potatoes and soups. Tumeric has virtually no taste if you ask me but it's

supposed to be so healthy for you! sheila

>

> <melmac2525@...> wrote:

> Yes. I'm using a product called, " InflammX " that is mostly turmeric. It

is working pretty well. I had a rheumatoid flareup after exercising and

took some of the stuff, and the inflammation went down after about 30

minutes. The drawback is the taste and appearance...if you make a shake out

of it, it looks like Grey Poupon mustard in a glass. In water it doesn't

have much of a taste, but it's dark gold.

>

> Girlie <kckim@...> wrote:anyone have any luck with any natural

anti inflamatories?

>

>