Guest guest Posted July 3, 2006 Report Posted July 3, 2006 Hi Bee, Since you said sprouts are ok I have been wanting to sprout some lentil, mung and aduki beans for my salads but am hesitating. Is there anything left after sprouting them that can effect me negatively? Does sprouting change the chemistry so much that they become allowable foods? Are there are limits on how many I can consume in a day or how often I can eat them? Are some sprouted seeds and/or beans better than others to eat for Phase One? Thanks! Debra NW :-D PS I reposted this because I didn't make myself clear in the first post. Quote
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