Guest guest Posted January 23, 2006 Report Share Posted January 23, 2006 Hi Bee, Just curoius...someone was going to send you an authentic kimchi recipe for you to post in the files. Did you ever recieve it? Is it posted? I can't seem to find it. I saw the one that was posted in October. I'll try that one in the interim. Thanks, Ronnie Quote Link to comment Share on other sites More sharing options...
Guest guest Posted January 23, 2006 Report Share Posted January 23, 2006 Hi Ron, I just sent it to Bee today to post. Shirley G >Hi Bee, > >Just curoius...someone was going to send you an authentic kimchi recipe >for you to post in the files. Did you ever recieve it? Is it posted? >Thanks, >Ronnie Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 5, 2011 Report Share Posted December 5, 2011 Hello Amber,I have bookmarked quite a few recipes, but haven't made any yet. I'm making a second batch of fermented ginger carrot right now. My first batch was AWESOMELY delicious and I love the idea that there are more beneficial bacteria in cultured veggies than in yogurt! The vitamix is the PERFECT tool for finely chopping up the carrots for the ginger carrot recipe, and it LOVE, LOVE, LOVE the Fermented Ginger Carrots!/message/18297Let us know if you find a recipe for Kimchee that you like, and I'll do the same if I beat you to it :-) Blessings,Lea Ann SavageSatellite Beach, FL(321) 773-7088 (home)(321-961-9219 (cell)))><'>www.VitamixLady.comwww..com<))>< On Dec 5, 2011, at 3:45 PM, berlinsmith wrote: I wondered if anyone here makes Kimchi and has a good recipe for the sauce? I figured I could grind it up in my Vitamix. It seems there are SO many different recipes for Kimchi, but I'd love to make one that someone knows and likes... -Amber Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 5, 2011 Report Share Posted December 5, 2011 Hi Amber, Here is a link to a recipe for healthy kim-chi from Dr. Ben Kim, a Korean Chiropractor/Acupuncturist from Canada. I have not made the recipe but it does look pretty good so it may be worth a try. http://drbenkim.com/how-make-kim-chi.htm Fran In a message dated 12/5/2011 3:46:30 P.M. Eastern Standard Time, berlinsmith@... writes: I wondered if anyone here makes Kimchi and has a good recipe for the sauce? I figured I could grind it up in my Vitamix. It seems there are SO many different recipes for Kimchi, but I'd love to make one that someone knows and likes... -Amber Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 5, 2011 Report Share Posted December 5, 2011 A good recipe that's easy to make and which we like very much can be found here:http://www.youtube.com/watch?v=qK_02VHLcN0 & feature=relatedBlessings,On Dec 5, 2011, at 12:45 PM, berlinsmith wrote: I wondered if anyone here makes Kimchi and has a good recipe for the sauce? I figured I could grind it up in my Vitamix. It seems there are SO many different recipes for Kimchi, but I'd love to make one that someone knows and likes... -Amber Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 6, 2011 Report Share Posted December 6, 2011 Thank you so much and Fran! Those both look like Easy, Tasty, and Healthy (Kim Chee For Beginners)! :-)AND - you can use the Vitamix for the sauce, so this isn't as far off topic as I was afraid it would be when I first posted about fermented veggies! :-) Blessings,Lea Ann SavageSatellite Beach, FL(321) 773-7088 (home)(321-961-9219 (cell)))><'>www.VitamixLady.comwww..com<))>< On Dec 6, 2011, at 1:29 AM, Valentino wrote: A good recipe that's easy to make and which we like very much can be found here:http://www.youtube.com/watch?v=qK_02VHLcN0 & feature=relatedBlessings,On Dec 5, 2011, at 12:45 PM, berlinsmith wrote: I wondered if anyone here makes Kimchi and has a good recipe for the sauce? I figured I could grind it up in my Vitamix. It seems there are SO many different recipes for Kimchi, but I'd love to make one that someone knows and likes... -Amber Quote Link to comment Share on other sites More sharing options...
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