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zucchini (or apple) cake

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This is really yummy...don't worry about the fat either...its well-worth it

and is very low carbs as well (approx 5 gram per piece)

Joanne

Zucchini cake (Or Apple Cake if you dare)

6 scoops vanilla protein powder

1 1/2 tbsp baking powder

2 tbsp cinnamon

2 tsp nutmeg

2 tsp allspice

approx 1/4 tsp of stevia powder (to taste – add in last)

2 tbsp vanilla extract

2 tsp maple extract

8 eggs

1 cup olive oil

1 cup water

1 cup grated zucchini or apple

Mix all dry ingredients in a bowl (except stevia). In another bowl, mix

eggs, oil and extracts until well blended. Add to the dry ingredients and

mix well with a mixer (until very few lumps in it). Then add in your water

and zucchini. Add in stevia to taste. It should be like a cake batter

consistency, if not a little thinner. Bake in a well greased cake dish in a

350 degree oven for about 25-35 minutes, or until toothpick comes out clean.

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