Guest guest Posted September 4, 2006 Report Share Posted September 4, 2006 > > Have any of you guys used Tanalbit for yeast and viracin for > bacteria? My son and I use Tanalbit. It works well for us, strong enough to do the job but not too strong. I've got viracin but haven't tried it. >Currently they are on flagyl and ketoconozole and > I do not want to keep this up. Andy says ketoconozole is the most toxic of antifungals, so if you can switch to something else that would be good. Nell Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 4, 2006 Report Share Posted September 4, 2006 We have used Tanilbit in the past with success. In fact, after doing several anti-fungals, we saw die-off for the first time with the introduction of Tanalbit. Pamela " Courage is doing what you're afraid to do. There can be no courage unless you're scared. " Eddie Rickenbacker, top US fighter ace, WWI _____ From: [mailto: ] On Behalf Of deltaskymiles2317 Sent: Monday, September 04, 2006 12:05 AM Subject: [ ] products TAnalbit and Viracin Have any of you guys used Tanalbit for yeast and viracin for bacteria? the tanalbit is comprised of plant tannins. Cant remember what all is in the viracin. I am currently taking the tanalbit and having some success with it to treat my chronic yeast issues.I have been on Diflucan and was having side effects. The catch is Tanalbit has casein in it. However, they emphasize that this has not been a prob for 80% of their patients with casein and milk sensitivities. They say the casein helps the tannens attatch themselves to the yeast which eventually will die off. THe viracin is an antibacterial and does not contain casein. Both of these products are put out by intensive nutrition. Just wondering if anyone had tried them. I am considering trying them on my kids to assist them. Currently they are on flagyl and ketoconozole and I do not want to keep this up. My Dan usually treats these things for 3 months but I understand while chelating many are susceptible to yeast and bacteria. THanks Quote Link to comment Share on other sites More sharing options...
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