Guest guest Posted March 15, 2004 Report Share Posted March 15, 2004 For my son, hypoglycemia and yeast are often related. Many people are helped with hypoglycemic episodes by taking chromium, but my son reacts poorly to chromium. You could also try vanadium for hypoglycemia, and this helps my son a lot. Kirkman's sells both these products, but I get them at a HFS. What also helps my son's hypoglycemia is eating more protein, and eating protein with every meal or snack, and making some snacks strictly protein. Feed foods low on the glycemic index, or if feeding foods higher on the glycemic index, feel along with protein. And tackle the yeast. Vanadium, glycemic index and yeast treatments have made hypoglycemia almost a thing of the past for my son. Good luck, Debbie Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 15, 2004 Report Share Posted March 15, 2004 How do you know it's hypoglycemia? My son was recently diagnosed with hypoglycemia, too. More information would help... Thanks! , mom to and Need help with severe hypoglycemic episodes > > My son is having some really extreme hypoglycemic episodes. > He really loses his mind and starts crying and saying some of the > most irrational things I can imagine. He calms right down as he > starts to eat, so it's looking like hypoglycemia. It seems like it > might be related to yeast overgrowth? > > Brief history: Done 1 year of enzymes at breakfast & dinner (not at > school). Chelation & B12 shots. My best guess is that he needs more > yeast fighting... Any other ideas? > > > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 15, 2004 Report Share Posted March 15, 2004 , For my son, yeast means hyperactivity, constipation, sometimes irritibility. Hypoglycemia means bizarre hunger, such as complaining of hunger 20 minutes after a full meal. Hypoglycemia also means intense craving of sweets, although this is also sometimes yeast for my son, but happens invariably when hypoglycemia has reared it's head. Our DAN! dr told us that the blood testing done for hypoglycemia was not very accurate on kids. Instead, he gave us a long questionnaire to answer, where you got a good indication as to whether or not your child was hypoglycemic. I have seen very similar questionnaires in books and on the internet in several places. You could go to www.google.com and type in " hypoglycemia questionnaire " and get lots of hits. Then, one of the many tests we did on my son (I think maybe the GS Liver Detox Test, but am not positive that's the one) came back with some value which indicated that my son may have hypoglycemia, which we had already determined by that point. I have a fat folder of test results, but if I discover which test that was, will repost. Hope this helps, Debbie In a message dated 3/15/2004 3:08:47 PM Central Standard Time, creativespark@... writes: > How do you know it's hypoglycemia? My son was recently diagnosed with > hypoglycemia, too. More information would help... > > Thanks! > > , Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 16, 2004 Report Share Posted March 16, 2004 What sort of hi-protein snacks do you give? A couple of examples would be really helpful. Thanks! I forgot to mention that we're already taking chromium. > For my son, hypoglycemia and yeast are often related. Many people are helped > with hypoglycemic episodes by taking chromium, but my son reacts poorly to > chromium. You could also try vanadium for hypoglycemia, and this helps my son a > lot. Kirkman's sells both these products, but I get them at a HFS. > > What also helps my son's hypoglycemia is eating more protein, and eating > protein with every meal or snack, and making some snacks strictly protein. Feed > foods low on the glycemic index, or if feeding foods higher on the glycemic > index, feel along with protein. > > And tackle the yeast. > > Vanadium, glycemic index and yeast treatments have made hypoglycemia almost a > thing of the past for my son. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 16, 2004 Report Share Posted March 16, 2004 >>>Chelation & B12 shots. My best guess is that he needs more > yeast fighting... Any other ideas? Yeast is related to hypoglycemia somehow but I don't know the exact mechanics. It seems chelation is usually bringing on yeast so that looks like a good place to start. What protocol are you using? If you are working with a doctor, what does he/she recommend for yeast? If you give No-Fenol as one of the enzymes, you can start giving it at each meal if possible. And combine it with a yeast killer of some kind (grapefruit seed extract, oil of oregano, etc). The combination of yeast-targeting enzymes plus yeast-killer seems to work synergistically better than either alone. Other suggestions for hypoglycemia: - give protein and carb smallist meals/snacks within 3 1/2 hours (always eat something within that time) - good sleep schedule. Go to sleep at the same time each night, and get up at the same time each morning, with 'the same time' being within 15 minutes. My neurologist was pretty insistant on this from the beginning and, by golly, it works. . Quote Link to comment Share on other sites More sharing options...
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