Re: Re: Gluten Free Finds in Los Altos and Sunnyvale

[Guest guest]

Hi If you like pizza, come to the gluten-free tasting on May 17th at Charlie's Cheesecake Works.1179 Redmond Ave, San , CA 95120. 11:00 am to 3:00 pm. iamori, will be featuring their new pizza crust, and bread.Irene----- Original Message ----From: jeansomlo <jina68@...> Sent: Friday, May 2, 2008 7:17:39 AMSubject: [ ] Re: Gluten Free Finds in Los Altos and Sunnyvale

I also just tried the Kinickinck (sp?) frozen pizza crusts I found at

the Cupertino Whole Foods- I liked them even more than the glutino

ones - slightly softer and sweeter than glutino. Haven't tried Chebe

yet but saw those as well. Still looking for a good from scratch recipe

for the crusts which isn't a mess (I've been 0 for 2 at using mixes -

way too messy and disgusting outcome so I've been sticking to the

frozen crusts until I can find a good recipe.). I also tried a frozen

rice-based pizza crust I found at the Cupertino whole foods but thought

it was disgusting - too much like eating pizza on top of mashed potatos.

Be a better friend, newshound, and know-it-all with Mobile. Try it now.

[Guest guest]

Hi, Have you tried EnerG Foods pizza crust? I used to use the Kinnicknick(sp?) and found I like EnerG foods better. Danajeansomlo <jina68@...> wrote: I also just tried the Kinickinck (sp?) frozen pizza crusts I found at the Cupertino Whole Foods- I liked them even more than the glutino ones - slightly softer and sweeter than glutino. Haven't tried Chebe yet but saw those as well. Still looking for a good from scratch recipe for the crusts which isn't a mess (I've been 0 for 2 at using

mixes - way too messy and disgusting outcome so I've been sticking to the frozen crusts until I can find a good recipe.). I also tried a frozen rice-based pizza crust I found at the Cupertino whole foods but thought it was disgusting - too much like eating pizza on top of mashed potatos.