Guest guest Posted May 18, 2008 Report Posted May 18, 2008 Aha! I got the mini ones. That must be the difference. Trudy ----- Original Message ----- From: flatcat9@... Sent: Saturday, May 17, 2008 9:27 PM Subject: [sPAM]Re: Azna cinn rolls RE: [ ] Azna buns The ones I bought frozen at WF SF came four to a box, 6 oz each, 4" across. My guess is that the texture might be more pleasant in the smaller size.H.In a message dated 5/17/08 9:08:02 PM, ddarcy@... writes: These came 18 in a box, and if you micro'd one for a minute it would be burnt (10 seconds is plenty). So I am thinking these are not the same rolls.**************Wondering what's for Dinner Tonight? Get new twists on family favorites at AOL Food.(http://food.aol.com/dinner-tonight?NCID=aolfod00030000000001) Quote
Guest guest Posted May 18, 2008 Report Posted May 18, 2008 That is so weird. Mine were not damp or soggy at all. In fact, they were a little too dry for my taste. And the icing was hard. Today I let some sit and defrost in the 90+ degree living room and the icing got soft and the cinnamon roll just melted in my mouth. I wonder if some batches are better than others. Trudy ----- Original Message ----- From: flatcat9@... Sent: Saturday, May 17, 2008 9:03 PM Subject: [sPAM]Re: Azna cinn rolls RE: [ ] Azna buns I gave the Azna cinnamon rolls a second try. Yesterday I ate part of one at hot-day room temperature; I thought it was nasty. I tried again, heating for a minute in the microwave. This time it was edible, although far too sweet, damp, and dense for my taste. I won't be eating the remaining two rolls -- but I no longer have such intensely negative feelings about them. H.In a message dated 5/17/08 8:44:52 PM, kimberlymp1@... writes: I just got the same thing today at the Cupertino wf. And they're very good. I was disappointed to not find the frenchBread pizza, but found individually wrappedbrownies by "frankly natural bakers" in walnutand cherry berry that are chewy and good. **************Wondering what's for Dinner Tonight? Get new twists on family favorites at AOL Food.(http://food.aol.com/dinner-tonight?NCID=aolfod00030000000001) Quote
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