Re: I Can Eat That pizza at Pizza Rustica in Berkeley

[Guest guest]

Eileen - Can you tell me what the ingredients are in I Can Eat That pizza crust? I have a friend who wants to know if there is any sweeteners or sugar in it. I am VERY VERY excited about pizza that I can eat!I'm also wondering whether you know if they'll be making the pizzas on dedicated stones/pans/whatever to keep them from getting cross-contaminated.

This is so cool!(BTW thanks for the email, I will write you back soon!)

[Guest guest]

All our products use honey for a sweetener, no sugar. We do also use eggs and yeast.

As far as the cross-contamination you would need to call them on that. I believe there is a separate pan, but don't know about the cutting board.

E

-----Original Message-----From: [mailto: ]On Behalf Of Isaiah Sent: Wednesday, August 23, 2006 5:14 PM Subject: Re: [ ] "I Can Eat That" pizza at Pizza Rustica in Berkeley

Eileen - Can you tell me what the ingredients are in I Can Eat That pizza crust? I have a friend who wants to know if there is any sweeteners or sugar in it. I am VERY VERY excited about pizza that I can eat!I'm also wondering whether you know if they'll be making the pizzas on dedicated stones/pans/whatever to keep them from getting cross-contaminated. This is so cool!(BTW thanks for the email, I will write you back soon!)