Trifle (Is that what it's called??)

[Guest guest]

I got this terrific recipe from a sugar-hater friend type and it was

wonderful and VERY pretty at Thanksgiving, planning on making it

again for Christmas, but I need a SF pound cake. Anyone ever see

one on the market or do I have to bake one?

Here's the recipe: (They don't come any easier for something that

sets up this pretty!)

1 pound cake cubed

2 pkg sugar free vanilla pudding

1/8 cup brandy (or to taste...I used a tad more

cool whip

1 can no sugar added sliced peaches.

Just make the pudding as per instructions...then add the drained

peaches which you diced a bit (hmmm...buy diced lite peaches if you

can find them...that would work also.)

Cube the entire pound cake and mix lightly with brandy. Then add

the pudding mixture and just lightly mix until pound cake is coated

well.

Now just alternate layers with cool whip in a pretty bowl, chill and

serve.

The brandy and the pound cake are unbelievably good and if we can

make the pound cake or buy it without sugar, bingo...a desert to die

for!