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Need help with Yogurt .

By Guest guest, October 2, 2010 in Health, Medicine and Natural Healing 10

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Posted October 2, 2010

I am in Canada and I am looking for yogurt that does not contain BIFIDUS so that

I can make with my YOGURTMET yofurt maker. Any suggestions?

I also noticed the ingerients (Skim milk powder, sucrose, ascorbic acid, lactic

bacteria (L.bulgaricus, S.thermophilus, Lacidophilus)) withing the starter, made

by YOGURMET, has SUCROSE in it. Is this a SCD safe and legal food?

I keep boiling the milk over. Will a double boiler help? Will the milk still

possibly boil over or should I save my money in purchasing?

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