Guest guest Posted January 9, 2007 Report Posted January 9, 2007 Hi, My son has been SCD since April 06' and i'd like to try adding the SCD yogurt next. I will be purchasing a yogurt maker today but I'm conflicted on which is the best one. We will be using Meyenberg Goat Milk (only goat milk I can find here - no one will sell raw). I have heard that the smaller jars (ie: Euro Cuisine, Donvier) make a creamier thicker yogurt and the yogourmet large batch the yogurt turns out runnier. I'd definitely like a thicker creamier consistency to the yogurt. Advice on which to purchase would be wonderful. Amy Family SCD April 06' Quote
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