Guest guest Posted February 6, 2006 Report Share Posted February 6, 2006 The response from Morrell & Co. I wrote them because the package listed " spices and flavorings.... " http://www.johnmorrell.com/ Best, -patrick ----- Original Message ----- From: " Hinton, Leesa " <lhinton@...> Sent: Monday, February 06, 2006 6:42 AM Subject: Gluten Dear Mr. Mulrooney: Thank you for taking the time and interest to inquire about the ingredients of our bacon. We place a special value on questions such as yours. A list of ingredients appears on every package label; ingredients are listed in descending order of amount used. Of course, no ingredient can be used in any amount without prior approval of the United States Department of Agriculture (USDA.) Based on information and assurances that we have obtained from companies who supply the ingredients we use in our products, the Farmer's Bacon is made with ingredients that do not contain gluten. We do recommend that you base your decision on the ingredient statements and your personal experience. We do suggest you continue to read the ingredient statements carefully at the time you purchase the product in that the formulations can change at anytime. Of the 4000+ items Morrell produces only several items will contain wheat. These include several of the seasoned pork items, Chorizo, Precooked entree meals, and the glaze packet that accompanies several of the hams. The ingredient statement on these items will specifically state the gluten item in the product for the consumer's convenience. The hams, pork, bacon, sausage, hot dogs and luncheon meats are gluten free. Thank you again for your interest and the compliment you pay us by using our products. Quality and consumer satisfaction are important to us. We hope that you will continue to enjoy our meats. Sincerely, Consumer Affairs 0019279A Quote Link to comment Share on other sites More sharing options...
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