Guest guest Posted August 31, 2006 Report Posted August 31, 2006 For those of you who make nut milk yogurt..... The instructions for cashew yogurt are to have it in the yogurt maker for 8 -10 hours. Will it hurt it if it goes over that time? I didn't get it in as soon as I had hoped, and it won't be ready until three in the morning. :-( I'll get up and put it in the fridge if I have to, but I really am not that adventurous. :-)) Thanks in advance, ~ Celiac, 34, SCD 13 days _________________________________________________________________ Get the new Windows Live Messenger! http://imagine-msn.com/messenger/launch80/default.aspx?locale=en-us & source=wlmai\ ltagline Quote
Guest guest Posted September 1, 2006 Report Posted September 1, 2006 Hi , > For those of you who make nut milk yogurt..... > > The instructions for cashew yogurt are to have it in the yogurt maker for 8 > -10 hours. Will it hurt it if it goes over that time? I didn't get it in as > soon as I had hoped, and it won't be ready until three in the morning. :-( If you add honey to the nut milk, fermenting a bit longer probably won't hurt. Sheila, SCD Feb. 2001, UC 22 yrs mom of and Quote
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