Guest guest Posted September 20, 2006 Report Posted September 20, 2006 > > I am looking for recommendations for legal spices/no fillers for cinnamon, nutmeg, ground mustard, basil, oregano. Any suggestions would be great; I'd hate to have to start calling all the spice companies and asking for letters if someone has already found some that work and could share that information with me. > > Thank you! > > Lynn Hi Lynn, Single spices are fine if they contain no anti-caking agents. My brand of choice and high quality is Frontier. I prefer Orphee Organic Dijon mustard to the powder as i am never sure whether powederd mustard has the anti caking agent in it. Besides, the Orphee is really deliicious! Carol F. Quote
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