Guest guest Posted October 30, 2004 Report Share Posted October 30, 2004 Very interesting. Your description of " fatty pastrami " with fat deposits integrated with muscle makes me wonder: 1. Have you had a muscle biopsy and do they indeed see large deposits of lipid in the muscle cells? 2. Has anyone looked at your beta oxidation function to see if it is normal, either in muscle or fibroblasts? I do have a lipid storage disorder in addition to mito, and my first biopsy in 1983 did reveal excess fat deposits, like a very fatty steak. This was the primary clue that led to the first diagnosis. I should add that I know nothing about MSL and how it might (or not) interact with beta oxidation. Just curious. Barbara > > When people speak of " high cholesterol " I'm assuming they usually mean high > TOTAL cholesterol, or maybe even more specifically " bad " LDL cholesterol. > And there's also " good " HDL which is expected to be high enough, or at least > not too low. Is this assumption about what people mean by " high cholesterol " > accurate in this group? > > Furthermore, my understanding is that this condition, as I've just > described, is also the well-known widespread problem in " normal " people. And > that there is vast research and many theories but that this seems to be > driven by inheritance to SOME degree and also especially due to diet > (particularly high fats). In " normal " people, at least, statins help this > condition. Do I have all THIS right? > > There's also a DIFFERENT but related condition (which I have) which has > normal i.e. high-enough HDL, " oddly low " (or at least, normal or only a > little high) LDL, and especially high (sometimes, sky-high) triglycerides > (this latter is another, lesser mentioned, component of the entire range of > cholesterols). My understanding is that very high levels of this latter > (which BTW is also just " fatty acids " ) is an indication either that: > > a) digested fat, " broken down " somewhat into fatty acids, is in the blood > but not getting utilized as it normally would, neither being " burned " in the > mitochondria of muscle cells, nor stored in adipose tissue ( " body fat " ) as > would normally occur when hormones (I simplify) signal that this should be > done because the muscles don't need the energy now, OR > > that adipose tissue is signaled (mistakenly or not) to release said fatty > acids into the blood, because the muscles need the energy now (whether they > really do or not), and then it's not getting burned by muscle. > > Whatever the cause, I understand that niacin (OTC but should be monitored by > doc) is very effective for this particular condition. Anyone have feedback > or experience on this usage? An example article is at > http://www.riversidecardiology.com/archive/07151999.htm. LOTS more info at > http://www.intmed.mcw.edu/gimcme/lipids/. > > To go on, I have extreme exercise intolerance, as I gather most mito > sufferers have. For MY condition at least (MSL), there's a mystery about why > the above (very high blood level of fatty acids) is happening despite my > muscles obviously NEEDING energy. Looks like the signaling might be working, > but my mitochondria can't handle the fatty acids, so they " back up " . Hence I > favor the " b " explanation. > > Regarding my giant lipomas, I suppose it's possible that they simply > represent adipose tissue run amuck somehow. But unlike " normal " lipomas, > which are ordinarily dispersed around the whole body, are frequently right > on the " surface " (just under the skin), and are " encapsulated " , the lipomas > of MSL are usually just in the upper back, shoulders, back of the neck, and > lower back of the scalp (i.e. the region of the big major skeletal muscles), > and they are very deep. Furthermore they are un-encapsulated, much > interspersed in amongst the muscle (think: very fatty pastrami), and > therefore a real challenge to safely excise. > > I'm inclined towards an alternate explanation, namely that the lipomas are > actually muscle cells, or I should say, WERE muscle cells. I think that my > muscle cells DO take fatty acids INTO their mitochondria, but that for one > of many reasons, the " burned " remains of the fatty acids aren't transported > OUT of the mitochondria. This leads to damaged mitochondria, which > eventually overwhelm and kill the muscle cell. And a local accumulation of > such blasted cell debris, mostly fatty acid components, comprises each of my > mysterious lipomas. > > I could go on with my various sub-theories about exactly WHY this occurs, > but I'll shut up for now. :-) Anyway, I've been running this theory around, > with some molecular biologists, and getting at least some favorable > interest. And I'm TRYING to interest (or at least communicate with) a couple > of mito-specialist neuro docs. I bring all this up, of course, because at > least some of it might resonate with the conditions and experiences in other > types of mito. Any comments? > > Regards > Steve D. > > > Date: Fri, 29 Oct 2004 12:35:47 -0400 > > From: z39z@a... > > Subject: Cholesterol lowering drugs > > > > > > All thoughts on this question will be very welcome. I would really > > appreciate anyone's experience with cholesterol lowering drugs. [...] > > > > Sunny Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.