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Apple-Scotch Salad

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If you are able to accept sf puddings and cool whip, here is a salad that is

definitly different that the ordinary fare. ;-)

Healthy Exchanges

by Jo Lund

Apple-Scotch Salad

4 serving pkg Jell-O sugar-free instant butterscotch pudding mix

2/3 cup Carnation nonfat dry milk powder

1-1/3 cups water

1/4 cup Pan reduced-fat peanut butter

1/3 cup Cool Whip Lite

4 cups diced unpeeled Red Delicious apples (8 small)

In a large bowl, combine dry pudding mix and dry milk powder. Add water and

peanut butter. Mix well, using a wire whisk, until blended. Stir in Cool Whip

Lite. Add apples. Mix well to combine. Cover and and refrigerate at least 30

minutes. Gently stir again just before serving.

Serves 8 (1/2 cup)

119 Calories;3g Fat;4g Protein;19g Carbs;231mg Sodium;1g Fiber

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