Re: Re: Equal is better

[Guest guest]

Of course, if you prefer Equal, by all means use it. However, I prefer

Splenda for two reasons.

First, Equal to me has a chemical aftertaste, which Splenda does not.

Second, in cookery sugar frequently provides more than just sweetness;

it participates in the biochemistry. Splenda is chemically much closer

to sugar than Equal, and frequently will therefore work in cookery where

Equal will not.

[Guest guest]

I refer you to http://www.snopes.com/toxins/aspartame.asp

[alldiabeticinternational] Re: Equal is better

Equal contains aspartame.

Aspartame metabolises to methanol which then converts to formaldehyde.

[Guest guest]

Aspartame caused my husband to lose his memory. We

were both afraid he was going into Alzheimer's. It

got so bad he couldn't even remember the dog's name.

Once he stopped drinking diet Pepsi, the symptoms

totally cleared up.

Aspartame is VERY bad stuff at least for some people.

Splenda just doesn't do that.

J

--- Budd n7eoj@...> wrote:

> Equal contains aspartame.

> Aspartame metabolises to methanol which then

> converts to formaldehyde.

>

> When the new Coke came out with aspartame in it, I

> switched and drank

> 1-4 cans a day. Almost immediately I started having

> the same

> symptoms reported by the majority of aspartame

> consumers.

> http://www.holisticmed.com/aspartame/adverse.txt

> After many doctor visits resulting in shrugged

> shoulders, a friend

> with a PhD. in nutrition asked if I had been

> drinking the new Coke.

> When I confessed, was told STOP! Within days my

> backaches,

> headaches, tension, and upset stomach all ceased.

> Since then, my

> body reacts within minutes if I consume something

> containing

> aspartame. I recognize the feelings. Everytime

> that happens, I

> backtrack. Invariably I find I have unknowingly

> consumed aspartame.

> Independent research on Aspartame.

> http://www.holisticmed.com/aspartame/100.html

> http://www.321recipes.com/aspartame.html

>

>

> Splenda is sucralose, produced by modifying sugar to

> a non-

> metabolised sweetener. Sucralose passes through the

> body unchanged.

>

http://www.splenda.com/page.jhtml?id=splenda/products/faq.inc#q2

> Over 100 studies over the past 20 years have not

> identified any

> negative side effects from sucralose consumption.

>

> That is why I CANNOT use Equal or any aspartame

> containing products.

> After researching Splenda have determined it safe to

> use.

>

>

> >

> > >From: " sueluvcin "

> > >I prefer Equal anyway. I hate Splenda. I don't

> see why all the

> diabetics here rave about it. It seems like an

> advertisement board

> for that

> > >stuff. Is this board sponsered by Splenda?

> > >I'll take my Equal anyday! Blue rules! Yellow

> stinks!

>

>

>

__________________________________________________

[Guest guest]

> irst, Equal to me has a chemical aftertaste, which Splenda does not.

>

I have noticed a very very sweet aftertatste with splenda though. Has anyone

else?

[Guest guest]

thank you for letting me know this..i use some in my coffee alway have bad

headacke

Joyce Ragels jragels2002@...> wrote:Aspartame caused my husband to lose

his memory. We

were both afraid he was going into Alzheimer's. It

got so bad he couldn't even remember the dog's name.

Once he stopped drinking diet Pepsi, the symptoms

totally cleared up.

Aspartame is VERY bad stuff at least for some people.

Splenda just doesn't do that.

J

[Guest guest]

Splenda is the best thing that every came out, I dont get headaches and my back

dont hurt. The only time i get sick now is when my pancreatitis acts up.

Joyce Ragels jragels2002@...> wrote:Aspartame caused my husband to lose

his memory. We

were both afraid he was going into Alzheimer's. It

got so bad he couldn't even remember the dog's name.

Once he stopped drinking diet Pepsi, the symptoms

totally cleared up.

Aspartame is VERY bad stuff at least for some people.

Splenda just doesn't do that.

J

--- Budd wrote:

> Equal contains aspartame.

> Aspartame metabolises to methanol which then

> converts to formaldehyde.

>

> When the new Coke came out with aspartame in it, I

> switched and drank

> 1-4 cans a day. Almost immediately I started having

> the same

> symptoms reported by the majority of aspartame

> consumers.

> http://www.holisticmed.com/aspartame/adverse.txt

> After many doctor visits resulting in shrugged

> shoulders, a friend

> with a PhD. in nutrition asked if I had been

> drinking the new Coke.

> When I confessed, was told STOP! Within days my

> backaches,

> headaches, tension, and upset stomach all ceased.

> Since then, my

> body reacts within minutes if I consume something

> containing

> aspartame. I recognize the feelings. Everytime

> that happens, I

> backtrack. Invariably I find I have unknowingly

> consumed aspartame.

> Independent research on Aspartame.

> http://www.holisticmed.com/aspartame/100.html

> http://www.321recipes.com/aspartame.html

>

>

> Splenda is sucralose, produced by modifying sugar to

> a non-

> metabolised sweetener. Sucralose passes through the

> body unchanged.

>

http://www.splenda.com/page.jhtml?id=splenda/products/faq.inc#q2

> Over 100 studies over the past 20 years have not

> identified any

> negative side effects from sucralose consumption.

>

> That is why I CANNOT use Equal or any aspartame

> containing products.

> After researching Splenda have determined it safe to

> use.

>

>

> >

> > >From: " sueluvcin "

> > >I prefer Equal anyway. I hate Splenda. I don't

> see why all the

> diabetics here rave about it. It seems like an

> advertisement board

> for that

> > >stuff. Is this board sponsered by Splenda?

> > >I'll take my Equal anyday! Blue rules! Yellow

> stinks!

>

>

>

__________________________________________________