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Hungarian Chicken Goulash

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Healthy Exchanges

Jo Lund

Hungarian Chicken Goulash

1/4 cup finely chopped onion

1 cup frozen cut green beans, thawed

1-3/4 cups (14.5 oz) stewed tomatoes, chopped and undrained

1 cup (8 oz can) Hunt's Tomato Sauce

2 tsps Sugar Twin

1 tbsp paprika

2 cups hot cooked noodles, rinsed and drained

1-1/2 cups (8 oz) diced cooked chicken breast

In a large skillet sprayed with butter-flavored cooking spray, saute onion

and green beans for 5 minutes. Stir in undrained stewed tomatoes, tomato

sauce, Sugar Twin and paprika. Add noodles and chicken. Mix well to combine.

Lower

heat and simmer for 10 minutes, stirring occasionally.

Serves 4

259 Calories;3g Fat;24g Protein;34g Carbs;735mg Sodium;4g Fiber

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