Guest guest Posted May 6, 2004 Report Share Posted May 6, 2004 as a very overweight diabetic who is really going to lose w eight I have to shudder at the c alories in german short ribs, some 800, and most of it fat? Not what my doctor has prescribed. Maybe some one who is a really good cook could do a make over of this recipe and make it more compatible for us imperfect overweight diabetics who are on low fat diets. The recipe did sound really delicious but not worth dying for. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 7, 2004 Report Share Posted May 7, 2004 In a message dated 5/6/2004 5:55:26 PM Pacific Standard Time, bookmage@... writes: > as a very overweight diabetic who is really going to lose w eight I > have to shudder at the c alories in german short ribs, some 800, and > most of it fat? Not what my doctor has prescribed. Maybe some one who > is a really good cook could do a make over of this recipe and make it > more compatible for us imperfect overweight diabetics who are on low > fat diets. The recipe did sound really delicious but not worth dying > for. > > > Hi, point made. I really believe all recipes need to stand up to each individuals dietary need. I have 3 sons in their 30's who could use recipe this every day and not suffer weight gain. They are healthy and strong and do physical labor each day. I, do not. It is a good thing (IMHO) to have recipes that others will enjoy, yet have a very good idea of how much (or little) we would eat, if it were served to us. Myself, short ribs may sound lovely, they are just not for me. As I have directed you in my last post, there are many wonderful recipes out there, we just need to check them out before we cook/eat them. ;-) Hugs, Marilyn Quote Link to comment Share on other sites More sharing options...
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