Guest guest Posted November 21, 2004 Report Share Posted November 21, 2004 When baking chicken in the stove what type of baking pan is best? Is there different type of baking pans like metal or glass? Also what do you line the baking pan with, is it wise to use aluminum foil or will that go into the chicken? Quote Link to comment Share on other sites More sharing options...
Guest guest Posted November 21, 2004 Report Share Posted November 21, 2004 I use glass and would never use aluminium foil.I don't line the dish at all. Dagmar. [ ] ? about baking chicken When baking chicken in the stove what type of baking pan is best? Is there different type of baking pans like metal or glass? Also what do you line the baking pan with, is it wise to use aluminum foil or will that go into the chicken? ======================================================= Quote Link to comment Share on other sites More sharing options...
Guest guest Posted November 21, 2004 Report Share Posted November 21, 2004 I agree, glass or quality stainless. Aluminium should never be used as it will get transfered to the chicken or anything else you cook in it. You should not cook in it drink out of it or store food in it. TK > I use glass and would never use aluminium foil.I don't line the dish at all. > > Dagmar. > [ ] ? about baking chicken > > > > > When baking chicken in the stove what type of baking pan is best? Is > there different type of baking pans like metal or glass? Also what > do you line the baking pan with, is it wise to use aluminum foil or > will that go into the chicken? > > > > > > > ======================================================= > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted November 22, 2004 Report Share Posted November 22, 2004 What about ceramic cookware? > > I use glass and would never use aluminium foil.I don't line the > dish at all. > > > > Dagmar. > > [ ] ? about baking chicken > > > > > > > > > > When baking chicken in the stove what type of baking pan is > best? Is > > there different type of baking pans like metal or glass? Also > what > > do you line the baking pan with, is it wise to use aluminum foil > or > > will that go into the chicken? > > > > > > > > > > > > > > ======================================================= > > Quote Link to comment Share on other sites More sharing options...
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