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RE: Tory / Your pumpkin pie

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Ah! You have to use the COOK and serve pudding mix, not instant. I am

sorry! I think when I put the recipe in, I did it for me to figure

points and since I knew it was cook and serve, didn't think to

specify.

>

> Hey Tory,

> I made your recipe for pumpkin pie tonight but had a problem. Tell me what

> I'm doing wrong.....

> I boiled the vanilla pudding mix with water like your recipe said, but it

> lumped up on me. I mixed it with a hand mixer but when I put it back in the

> pan, it lumped back up again. Very weird. I proceeded anyway, but there

> are little white lumpies in it. It'll probably taste okay, but not look

> company-pretty. Any ideas?

>

> I used the instant sugar-free fat-free vanilla. My markets do not carry the

> cook-type stuff. But your recipe didn't specifically say to use that kind,

> I don't think.

>

> Help???

> Bette

>

>

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Ah! You have to use the COOK and serve pudding mix, not instant. I am

sorry! I think when I put the recipe in, I did it for me to figure

points and since I knew it was cook and serve, didn't think to

specify.

>

> Hey Tory,

> I made your recipe for pumpkin pie tonight but had a problem. Tell me what

> I'm doing wrong.....

> I boiled the vanilla pudding mix with water like your recipe said, but it

> lumped up on me. I mixed it with a hand mixer but when I put it back in the

> pan, it lumped back up again. Very weird. I proceeded anyway, but there

> are little white lumpies in it. It'll probably taste okay, but not look

> company-pretty. Any ideas?

>

> I used the instant sugar-free fat-free vanilla. My markets do not carry the

> cook-type stuff. But your recipe didn't specifically say to use that kind,

> I don't think.

>

> Help???

> Bette

>

>

Link to comment
Share on other sites

Ah! You have to use the COOK and serve pudding mix, not instant. I am

sorry! I think when I put the recipe in, I did it for me to figure

points and since I knew it was cook and serve, didn't think to

specify.

>

> Hey Tory,

> I made your recipe for pumpkin pie tonight but had a problem. Tell me what

> I'm doing wrong.....

> I boiled the vanilla pudding mix with water like your recipe said, but it

> lumped up on me. I mixed it with a hand mixer but when I put it back in the

> pan, it lumped back up again. Very weird. I proceeded anyway, but there

> are little white lumpies in it. It'll probably taste okay, but not look

> company-pretty. Any ideas?

>

> I used the instant sugar-free fat-free vanilla. My markets do not carry the

> cook-type stuff. But your recipe didn't specifically say to use that kind,

> I don't think.

>

> Help???

> Bette

>

>

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