Re: question: sorghum flour

[Guest guest]

I do not like Arrowhead Mills products because they all seem to be too

gritty and dry.

Other than that, it's hard for me to tell.

Cathy

>

> Has anyone noticed different textures for sorghum flour depending on

> who makes it? I started using Twin Valley Mills, and found their

> flour very smooth and not at all gritty. I just tried Arrowhead

Mills

> and think it is alot more gritty. Just wondering if I am imagining

> things.

>

> Sue in Denver

>

[Guest guest]

I like the Twin Valley Mills also. And I can buy it in bulk....

Cheryl in Tampa

> >

> > >

> > > Has anyone noticed different textures for sorghum flour

> depending on

> > > who makes it? I started using Twin Valley Mills, and found

> their

> > > flour very smooth and not at all gritty. I just tried Arrowhead

> > Mills

> > > and think it is alot more gritty. Just wondering if I am

> imagining

> > > things.

[Guest guest]

They sell different kinds of sorghum (there are two main kinds sold in the

US - a grain sorghum and a molasses sorghum, there are many more not sold,

as some colors contain chemicals that can harm the human body - these are

sold as animal feed overseas and consumed by some indigenous peoples).

> -----Original Message-----

>

> Has anyone noticed different textures for sorghum flour depending on

> who makes it? I started using Twin Valley Mills, and found their

> flour very smooth and not at all gritty. I just tried Arrowhead Mills

> and think it is alot more gritty. Just wondering if I am imagining

> things.

---

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[Guest guest]

They sell different kinds of sorghum (there are two main kinds sold in the

US - a grain sorghum and a molasses sorghum, there are many more not sold,

as some colors contain chemicals that can harm the human body - these are

sold as animal feed overseas and consumed by some indigenous peoples).

> -----Original Message-----

>

> Has anyone noticed different textures for sorghum flour depending on

> who makes it? I started using Twin Valley Mills, and found their

> flour very smooth and not at all gritty. I just tried Arrowhead Mills

> and think it is alot more gritty. Just wondering if I am imagining

> things.

---

[This E-mail scanned for viruses by Declude Virus]

[Guest guest]

I tried an Indian variety and the bread came out fine. It was a different color than the stuff I bought a whole foods. The owner of the Indian store was concerned about the quality (regarding cross contamination, since the flour is produced in India) and recommended the more expensive brand which is a product of the UK.rxp_us wrote: I like the Twin Valley Mills also. And I can buy it in bulk....Cheryl in Tampa> > > > >> > > Has anyone noticed different textures for sorghum flour > depending on > > > who makes it? I started using Twin Valley Mills, and found > their > > > flour very smooth and not at all gritty. I just tried Arrowhead > >

Mills > > > and think it is alot more gritty. Just wondering if I am > imagining > > > things.

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[Guest guest]

I tried an Indian variety and the bread came out fine. It was a different color than the stuff I bought a whole foods. The owner of the Indian store was concerned about the quality (regarding cross contamination, since the flour is produced in India) and recommended the more expensive brand which is a product of the UK.rxp_us wrote: I like the Twin Valley Mills also. And I can buy it in bulk....Cheryl in Tampa> > > > >> > > Has anyone noticed different textures for sorghum flour > depending on > > > who makes it? I started using Twin Valley Mills, and found > their > > > flour very smooth and not at all gritty. I just tried Arrowhead > >

Mills > > > and think it is alot more gritty. Just wondering if I am > imagining > > > things.

Yahoo! Mail goes everywhere you do. Get it on your phone.

[Guest guest]

I tried an Indian variety and the bread came out fine. It was a different color than the stuff I bought a whole foods. The owner of the Indian store was concerned about the quality (regarding cross contamination, since the flour is produced in India) and recommended the more expensive brand which is a product of the UK.rxp_us wrote: I like the Twin Valley Mills also. And I can buy it in bulk....Cheryl in Tampa> > > > >> > > Has anyone noticed different textures for sorghum flour > depending on > > > who makes it? I started using Twin Valley Mills, and found > their > > > flour very smooth and not at all gritty. I just tried Arrowhead > >

Mills > > > and think it is alot more gritty. Just wondering if I am > imagining > > > things.

Yahoo! Mail goes everywhere you do. Get it on your phone.

[Guest guest]

Is there a special name for sorghum to look for in an Indian store?

Thanks,

Janet

> I tried an Indian variety and the bread came out fine. It was a different

> color than the stuff I bought a whole foods. The owner of the Indian store

> was concerned about the quality (regarding cross contamination, since the

> flour is produced in India) and recommended the more expensive brand which

> is a product of the UK.

>

>

> rxp_us wrote:

> I like the Twin Valley Mills also. And I can buy it in bulk....

> Cheryl in Tampa

>

> > >

> > > >

> > > > Has anyone noticed different textures for sorghum flour

> > depending on

> > > > who makes it? I started using Twin Valley Mills, and found

> > their

> > > > flour very smooth and not at all gritty. I just tried Arrowhead

> > > Mills

> > > > and think it is alot more gritty. Just wondering if I am

> > imagining

> > > > things.

>

>

>

>

>

>

>

>

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