Guest guest Posted May 19, 2006 Report Posted May 19, 2006 We’re going to start a cleansing diet today—it’s mostly just a grain free/junk free diet. It’s a fun opportunity to get to know some new vegetables, so I thought I’d ask y’all for your favorite family recipes. You can skip the brussel sprouts—sorry to start with the negative! And here’s one of ours: Dilled Carrots Steam lightly some sliced carrots, then sauté in a light vegetable oil (canola). When they’re just browning, add a little butter, a teaspoon of honey and a sprinkling of dill (fresh or dried). Serve. I’m going to go to the local exotic produce market today and see what inspiration I can find. Laurie lbilyeu@... Quote
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