bean cake

[Guest guest]

Hello,

I posted this question yesterday, and while it showed up on the yahoo page

it didn't come through my inbox.

I'm on phase one, again.

Would you say that the spicy gingercake (posted by Carol,) made with no

flour and 3 cups of white beans, would be good for snacks?

Heck, could I eat it for breakfast? I'm thinking it's fine, but I thought

I'd check with the losers, which in this case are the winners, right?!