Conference Thursday Evening Dinner

[Guest guest]

Here is another one: A little different but a good variety of food.

Here are the directions:

FROM DOWNTOWN Pittsburgh : Penn or Liberty Ave. to Strip District, left on TO

16th St. and cross the 16th St. Bridge. At the third stop light turn right on to

Troy Hill Rd. We are 200 yds. on the left.

Here is the menu with prices:

To: " Ann-Marie " peetie@...>

Subject: Emailing: index

Date: Monday, July 26, 2004 10:31 PM

The Penn Brewery - PENN IS MIGHTIER

PENN IS MIGHTIER

View our Menu

Das Bier

Sandwiches

Appetizers

Soups

Salads

Entrees

Child's Menu

DAS BIER 12 oz. 16 oz. 22oz.

PENN GOLD Munich light beer, Gold Medal Winner

GABF 2.75 3.50

PENN PILSNER Pennsylvania's favorite gourmet beer

2.75 3.50

PENN DARK " Münchener Dunkeles " Munich dark beer

2.75 3.50

PENN WEIZEN " Hefe Weizen " Bavarian style wheat

beer 3.00 4.25

PENN OKTOBERFEST Rich, full-bodied fall seasonal

3.00 3.75

Wine, Mixed Drinks, German Schnaps and Soft Drinks also

served

SANDWICHES (Served 11am to 4pm only)

PITTSBURGH REUBEN A Penn Brewery original! Ham,

turkey, sauerkraut, fries and thousand island dressing on marble rye 6.95

USINGER'S BRATWURST Served on fresh baguette with

sauerkraut 5.50

ALPHORN Char-grilled chicken breast with roasted

red peppers, swiss cheeese and honey pesto mayonnaise on grilled focaccia 6.95

BRAUNSCHWEIGER ON MARBLE RYE Served with lettuce

and onions 5.25

BREADED EGGPLANT SANDWICH A vegetarian treat,

topped with sauteed tri-color peppers, Marinara sauce and Asiago cheese, served

on focaccia 6.50

CHICKEN CORDON BREW Sauteed chicken breast,

Virginia baked ham, Swiss cheese and deli mustard on Kaiser roll 6.95

BURGERMEISTER Our classic half pound char-grilled

burger served with lettuce, tomato, onion and choice of cheese 6.50

BLEU MAX Char-grilled 8-oz. burger stuffed with

bleu cheese, topped with bacon, tomato, coleslaw and red onion on marble rye

7.25

PULLED PORK BURRITO German-Southwest Fusion! Slow

oven-roasted pork in tangy barbecue sauce mixed with black beans and roasted

vegetable Pico de Gallo, served with sour cream and salsa 6.95

GRILLED TURKEY PASTRAMI SANDWICH On marble rye

with potato pancake, coleslaw and sweet pepper relish 6.95

MERCADO CHICKEN SANDWICH Jamaican jerk chicken

topped with grilled tri-color peppers, lettuce and ancho chile mayonnaise on

warm flatbread 6.95

BRAUMEISTER STEAK SANDWICH Grilled steak, onions,

sweet bell peppers and melted Jarlsberg on baguette with lettuce and tomato 7.25

Sandwiches served with choice of Coleslaw, Hot German

Potato Salad, Spaetzle, Applesauce, Fries,Carrot & Celery Sticks or Fresh Fruit

APPETIZERS

BIERKAESE Whipped cheddar and cream cheeses

flavored with Penn Pilsner beer and served with crackers 3.95

PRETZELS N'AT Sampler basket of big, soft pretzel

and breaded chicken fingers served with honey mustard and Penn Pilsner beer

cheese 6.75

ALMOND-BREADED VEAL SKEWERS Served with Peanut

Satay and a Potato Pancake 9.95

POMERANIAN POTATO SKINS Plateful of potato skins

topped with bacon, green onions and melter cheddar cheese 5.75

MUSCHELN One dozen beer steamed mussels topped

with tomato concassee and served with sliced baguette 7.95

STUFFED BANANA PEPPERS Hot spicy treat filled with

sausage and cheese 6.25

BROTZEITTELLER Hearty sampler of German meats,

cheeses and sliced breads 6.95

BEER-BATTERED ZUCCHINI, BROCCOLI & CAULIFLOWER

Served with Marinara sauce 5.75

KARTOFFELPUFFER Potato pancakes with applesauce

Two Cakes: 3.00

Four Cakes: 5.25

VEGETABLE STRUDEL Layers of Portabello mushrooms,

spinach, roasted red peppers and Feta cheese in a delicate phyllo dough 8.95

WARM SPINACH & PARMESAN DIP Served with toasted

herb pita chips 7.25

SOUP

TAGESSUPPE Soup of the day 2.75

GOULASCHSUPPE Hearty soup of beef, peppers,

onions, potatoes 4.25

SALADS

GURKENSALAT Cucumbers with fresh dill and lemon

sour cream dressing 3.50

GRUENERSALAT Fresh romaine and mesclun mix

garnished with tomato wedges, carrots, cucumber slices and croutons 3.50

DRESDNER ROTER RUEBEN Sliced cooked beets in apple

cider viniagrette flavored with horseradish and sour cream 3.50

GRILLED SALMON CAESER SALAD Char-grilled Norwegian

salmon filet on a bed of freshly tossed romaine and Caeser dressing with black

olives and homemade herb croutons. 8.95

TRADITIONAL PITTSBURGH SALAD Choice of

char-grilled chicken or steak on fresh romaine and mesclun mix with hard cooked

eggs, fries and grated cheese 8.95

< GREEK SALAD Choice of char-grilled chicken breast or

Portabello mushroom on a bed of fresh romaine and spring mix with Feta cheese,

pepperoncini, roasted red peppers, marinated green and black olives and Athens

Greek Dressing 8.95

ENTREES

SAUERBRATEN Germany's classic beef pot roast,

marinated and slow-oven roasted. Served wtih gingersnap-raisin gravy, spaetzle

and Bavarian red cabbage 13.50

WIENER SCHNITZEL Choice of pork or veal. " Vienna

style " breaded cutlet, sauteed in fresh butter and served with choice of two

sides Pork,13.75

Veal,14.75

JAEGERSCHNITZEL Choice of pork or veal. Sauteed

breaded cutlet served with " Hunters " button mushroom sauce and choice of two

sides Pork,14.50

Veal,15.50

SCHNITZEL A LA PENN BREWERY Choice of pork or

veal. Sauteed breaded cutlet topped with Chausseur sauce of Portabello mushrooms

and roasted red peppers, served with choice of two sides Pork,14.50

Veal,15.50

CLASSIC GERMAN MIXED GRILL Char-grilled, herbed

Petite Filet of Beef, Pork Medallion and Mini-Twin Veal Chop (each 4 oz.) served

with red currant sauce, spaetzle and fresh green beans 19.95

SCHLACHTPLATTE Butcher's platter of grilled

Bratwurst, Smoked Pork Chop and Wiener Schnitzel with mashed potatoes and

sauerkraut 15.50

WURSTPLATTE Grilled Usinger's famous Knockwurst

and Bratwurst, hot German potato salad and sauerkraut 10.25

DELMONICO STEAK Char-grilled, tender 12-oz. steak

topped with Gorgonzola cheese in a light Madeira sauce, served with garden rice

pilaf and fresh seasonal vegetables 16.95

CHICKEN CORDON BREW Baked, breaded boneless

chicken breast filled with Virginia ham and swiss cheese, sauteed in our special

Brew Sauce and topped with toasted pecans, served with garden rice pilaf and

fresh seasonal vegetables 14.50

SCHWEINEBRATEN Slow oven-roasted pork loin served

with homemade pan gravy, sauerkraut and mashed potatoes 14.50

GEGRILLTES LACHS STEAK Char-grilled Norwegian

salmon filet served with furter Gruene Soesse (fresh herb-cream sauce),

garden rice pilaf and fresh green beans 15.95

RINDERROULADEN Slow oven-roasted, stuffed sirloin,

filled with bacon, onion and pickles, served with a rich demi-glace, spaetzle

and braised red cabbage 14.50

APRICOT GINGER CHICKEN Char-grilled boneless

chicken breast served with apricot ginger sauce, garden rice pilaf and fresh

seasonal vegetables 13.50

NUDELTELLER Grilled Portabello mushrooms topped

with Asiago cheese, served on a bed of tomato basil fettucine tossed with

spinach, sundried tomatoes, roasted red peppers and pesto 12.25

GOURMET BRAUMEISTER STEAK SANDWICH Brewmaster's

special " Philly Steak 'n Cheese " with tender shaved steak, smoked Gouda cheese,

grilled peppers, onions and mushrooms on fresh baguette with lettuce, tomato and

fries. Served 4 p.m. to close. 9.95

DELUXE ROAST TURKEY SANDWICH Hearty sandwich

featuring oven-roasted turkey breast, dilled Havarti cheese, sliced cucumbers

and red onion on sun-dried tomato bread with coleslaw. Served 4 p.m. to close.

8.95

CHILD'S MENU

CHILD'S HAMBURGER Served with fries 4.75

CHILD'S CHEESEBURGER Served with fries 4.75

CHICKEN FINGERS Served with fries 5.25

CHILD'S SAUERBRATEN Served with spaetzle and red

cabbage 6.25

CHILD'S WIENER SCHNITZEL Served with choice of two

sides 6.75

CHILD'S WURST PLATE Served with hot German potato

salad and sauerkraut 5.25

PRETZEL Served with Duesseldorf Mustard 2.00

Menu selections and beers vary by season.

PENN BREWERY - 800 Vinial Street - Pittsburgh, Pennsylvania 15212,

USA

Business Phone: - Restaurant Phone:

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