Guest guest Posted August 15, 2006 Report Posted August 15, 2006 Hello all. I'm wondering if anyone out there knows of any way to create a GF French Vanilla Cake. Pre-diagnosis, I used the Betty Crocker French Vanilla premix all the time, and if I can somehow recreate it, that would be AWESOME! Is there such a thing as French Vanilla flavouring? I'm quite the cooking rookie, so I welcome any and all suggestions. Thanks in advance! Quote
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