Restaurant report

July 26, 2006

The kids and I needed to get dinner and so we walked to Blues on the

sectionId=209 & contentId=138317). They weren't interested in that so

we sort of just walked by it. Seems to be a lot of bikers for some

reason. Not that I have anything against bikers but it's just not

something we're used to downtown.

We checked J. Gardellah's menu out before we left so we knew we were

going to get a good deal. Check out their Wedensday specials!

Burgers with the toppings off to the side. I got a Chicken Gyro with

everything off to the side and my daughter wanted some potato skins

(I know, bad). I asked if we could get vegetables instead of three

servings of chips. They said they could do that for $3 extra. I think

veggies are $1.50 as a side so this would be two sides and we'd all

get some. Good deal. The vegetables consisted of carrots, broccoli

and cauliflower.

The kids loved their turkey burgers. They were white so sort of weird

from a burger sense but tasted great. My gyro was not so great. The

pita was way to heavy/thick so I quit with it after two bites. I'm

pretty sure I could have counted the chunks of feta cheese on one

hand. I just ate the chicken inside and then finished half the

veggies and half a potato skin. I had a third of my daughter's turkey

burger with no bun. My daughter's diet coke was only 75 cents. I

convinced my son to go with lemon in water versus lemonade (which

would have sugar).

We were totally stuffed and had enough left over to take back more

than half the potatoes and a few veggies. The total cost was only $20

including tip. We'll be going there again some other Wednesday for

sure.

Mike in GR

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