Guest guest Posted July 27, 2004 Report Share Posted July 27, 2004 Hi, I'm sure this question has been asked before, but I can't seem to find answers in the archives. Could anyone who's had success (no regression) with SCD cheeses for children on the autistic spectrum please chime in here? All details would be appreciated, such as whether your child was ever sensitive to casein before and what kind/brand of cheese they can tolerate. I'm pretty desperate to add more foods, since we used to be vegan and getting my kids to eat meat is a real challenge. Only my son can eat whole eggs; my daughter eats just the whites at gunpoint. Thanks in advance. -, mom to Lukas and Chloe, SCD since June/2004 Quote Link to comment Share on other sites More sharing options...
Guest guest Posted July 27, 2004 Report Share Posted July 27, 2004 My ASD son has no problem whatsoever with SCD legal dairy. He eats cheese, homemade yogurt using cow's milk and butter. I had him on the GFCF diet for years before switching to SCD but took out both at the same time. Throughout the time he was GFCF I was certain he could not handle gluten (horrible infractions) but always questioned the casein. He never had a casein infraction that I know of. After 2 years on the GFCF diet I reintroduced dairy with enzymes with no problems. I tried to reintroduce gluten with enzymes but through this attempt came to realize he has celiac disease (like his younger brother). When I switched to SCD, I allowed him to have the legal dairy but had quit the enzymes since they were considered illegal at the time. He had no reaction to SCD legal dairy without enzymes. Once he did get into the commercial yogurt I use for starter and he did have a reaction (more like a phenol reaction) which made me think maybe he has a problem with lactose, not casein. Now he is back on enzymes in addition to SCD. In all, he has been doing dairy for well over a year. I would highly suggest if you want to reintroduce SCD legal dairy to your son, that you do it with enzymes. Houston's Peptizyde is designed to break down proteins - especially gluten, casein and soy. If he is still sensitive to casein, this should break it down to where he would not have a reaction as well as other health benefits from the enzymes. > Hi, > I'm sure this question has been asked before, but I can't seem to > find answers in the archives. Could anyone who's had success (no > regression) with SCD cheeses for children on the autistic spectrum > please chime in here? All details would be appreciated, such as > whether your child was ever sensitive to casein before and what > kind/brand of cheese they can tolerate. I'm pretty desperate to add > more foods, since we used to be vegan and getting my kids to eat > meat is a real challenge. Only my son can eat whole eggs; my > daughter eats just the whites at gunpoint. > > Thanks in advance. > -, mom to Lukas and Chloe, SCD since June/2004 Quote Link to comment Share on other sites More sharing options...
Guest guest Posted July 28, 2004 Report Share Posted July 28, 2004 I'm adding my input to 's. I also give my ASD son the SCD legal dairy with no problems. We started with the dairy free intro and saw no regression or other problems with the introduction of legal cheese and butter. Last week I made my first batch of yogurt (yeah- a success!). I decided to try the cow's milk yogurt since Nick has not been having any problem with dairy. I was prepared to stop and switch to goats if there was any sign of problems, but we've had none. We started slow as recommended and have seen some minor signs of die off, slight d, but it has already resolved. In fact Nick finally had his first normal colored stool. Mom of , 5/Nick 3 (ASD)- SCD 9 weeks Quote Link to comment Share on other sites More sharing options...
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