Guest guest Posted March 13, 2006 Report Share Posted March 13, 2006 The following ingredients cause problems of their own. hydrogenated coconut oil, sodium citrate, malic acid, natural and artificial flavors (they could be anything), carnauba wax, color added, yellow #5, red #40, blue # 1. Gluten-Free does not always mean healthy. Many additives can cause reactions. If you do not know exactly what a " mystery " ingrdient is, you would do well to look it up. About the only snack foods you can trust are organic or from your health food store. Quote Link to comment Share on other sites More sharing options...
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