Guest guest Posted May 31, 2001 Report Share Posted May 31, 2001 ELEPHANT STEW RECIPE2 Rabbits (Optional)1 Elephant, Medium SizeSalt & Pepper to tasteBrown GravyCut elephant into small bite-sized pieces. This should take about twomonths. Add enough brown gravy to cover. Cook over kerosene fire for aboutfour weeks at 465 degrees.This will serve 3800 people. If more are expected, two rabbits may beadded, but do this only if necessary as some people do not like to find ahare in their stew. Quote Link to comment Share on other sites More sharing options...
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