Guest guest Posted October 21, 2006 Report Posted October 21, 2006 Got this from the Albertson's website. Thought it sounded diabetic friendly! Pumpkin Pie for Dieters Submitted by: OCEANBREEZE32 If you want to stay on your diet this is a terrific crustless pumpkin pie recipe you will love. Servings: 6 Ingredients: 1 (15 ounce) can pumpkin puree 1/2 cup skim milk 1 (1 ounce) package instant sugar-free vanilla pudding mix 1 teaspoon pumpkin pie spice 1 (8 ounce) container fat free frozen whipped topping Directions: 1. In a medium bowl, mix together the pumpkin, milk and instant pudding mix. Stir in the pumpkin pie spice, and fold in half of the whipped topping. Pour into an 8 inch pie plate, and spread remaining whipped topping over the top. Chill for 1 hour, or until set. -------------------------------- To view this recipe's nutrition facts, read reviews, change the number of servings, or create a personal shopping list, visit: http://allrecipes.albertsons.com/Recipe/Recipe.aspx?nprid=55358 ALL RIGHTS RESERVED Copyright 2005 Allrecipes.com Quote
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