Guest guest Posted January 25, 2007 Report Share Posted January 25, 2007 On 1/25/07, Sandy <samack@...> wrote: > Has anyone made mozzarella cheese with your raw milk? I just watched > a video and I have some extra milk... would you be able to use that > kind of mozzarella to put on a pizza. It looks really soft, I don't > think you could shred it or can you? How long will it keep in the > fridge? > > Thanks, Sandy At my sister's restaurant one night she ran out of shredded mozarella. So we started putting fresh mozarella on the pizza. Interesting but definitely different from the usual. No one seemed to mind or at least they didn't say anything directly to us. -- What is the ballot? It is neither more nor less than a paper representative of the bayonet, the billy, and the bullet. It is a labor-saving device for ascertaining on which side force lies and bowing to the inevitable. The voice of the majority saves bloodshed, but it is no less the arbitrament of force than is the decree of the most absolute of despots backed by the most powerful of armies. ~ R. Tucker Quote Link to comment Share on other sites More sharing options...
Guest guest Posted January 27, 2007 Report Share Posted January 27, 2007 I make mozzarella all the time from goat's milk. You can grate it if you freeze it just a bit. Rather than store it in the fridge you might consider the freezer. Use it for pizza and lasagna, you'll like it. Belinda > > Has anyone made mozzarella cheese with your raw milk? I just watched > a video and I have some extra milk... would you be able to use that > kind of mozzarella to put on a pizza. It looks really soft, I don't > think you could shred it or can you? How long will it keep in the > fridge? > > Thanks, Sandy > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted October 2, 2011 Report Share Posted October 2, 2011 It might be possible. I would experiment. Cheese has mixed results. It is often too moist to crumble well and often gets globbed up. Blessings,Lea Ann SavageSatellite Beach, FL(321) 773-7088 (home)(321-961-9219 (cell)))><'>www.VitamixLady.comwww..com<))>< On Oct 2, 2011, at 6:32 PM, sparky_89_99@... wrote: Can you shread a block of mozzarella cheese in the container that comes with Vitamix? Or would that have to be done in the dry container? Quote Link to comment Share on other sites More sharing options...
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