Guest guest Posted February 4, 2009 Report Share Posted February 4, 2009 Has anyone else noticed that the companies are adding " antioxidants " to food and highlighting on the packaging and in advertising. For example 7-UP Cherry now can be purchased as " Antioxidant 7-UP " . They add 10% RDI of Vitamin E. I noticed Kelloggs Fiber Plus http://www.kelloggsfiberplus.com/benefits.aspx has 20% Vitamin E/zinc added. With the concern of too much Vitamin E having negative consequences this concerns me. Marketing ploy without a doubt! Thoughts! -- Ortiz, MS RD " Nutrition is a Science, Not an Opinion Survey " Quote Link to comment Share on other sites More sharing options...
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