RE: blood sugar tests

[Guest guest]

Hi Montana,

I am not sure why you were told to use low fat cheese. I don't think it

was for purposes of Diabetes.

Cheese appears to be fairly low carb and this is a very good thing.

About the Aspartame, it is what is contained in Nutrasweet. Aspartame

has been linked to some very serious problems in some people but, by the

same token, so has Splenda.

Cy, the Ancient okie...

Re: blood sugar tests

Oh I understand now,

Don't blame you for that one.

Now in the middle of the night I had a funny taste but don't know if it

had

to do with low sugar or not.

I had taken a pepsid before I went to bed to get my tummy to settle

down. Then it went away. Even Jim at this time wouldn't know what to

expect either. Also cheese I was told to get low fat cheese. Some of

that tastes horrible. And I have lost five pounds so far since I have

changed my diet. So I am on the rite track for sure. I asked if I was

loosing quickly and she said no.

--Dar

--Every Saint has a Past,

Every Sinner has a Future

blood sugar tests

> > > > >

> > > > >

> > > > > How did you folks learn how to take your blood sugar. Was

> > > > > someone able to show you, or did you do it by trial and trial.

> > > > >

> > > > > Thanks,

> > > > >

> > > > >

> > > > > --Dar

> > > > > --Every Saint has a Past,

> > > > >

> > > > > Every Sinner has a Future

> > > > >

> > > > >

> > > > >

> > > > >

> > > > >

> > > > >

> > > > >

[Guest guest]

Hi Montana,

I am not sure why you were told to use low fat cheese. I don't think it

was for purposes of Diabetes.

Cheese appears to be fairly low carb and this is a very good thing.

About the Aspartame, it is what is contained in Nutrasweet. Aspartame

has been linked to some very serious problems in some people but, by the

same token, so has Splenda.

Cy, the Ancient okie...

Re: blood sugar tests

Oh I understand now,

Don't blame you for that one.

Now in the middle of the night I had a funny taste but don't know if it

had

to do with low sugar or not.

I had taken a pepsid before I went to bed to get my tummy to settle

down. Then it went away. Even Jim at this time wouldn't know what to

expect either. Also cheese I was told to get low fat cheese. Some of

that tastes horrible. And I have lost five pounds so far since I have

changed my diet. So I am on the rite track for sure. I asked if I was

loosing quickly and she said no.

--Dar

--Every Saint has a Past,

Every Sinner has a Future

blood sugar tests

> > > > >

> > > > >

> > > > > How did you folks learn how to take your blood sugar. Was

> > > > > someone able to show you, or did you do it by trial and trial.

> > > > >

> > > > > Thanks,

> > > > >

> > > > >

> > > > > --Dar

> > > > > --Every Saint has a Past,

> > > > >

> > > > > Every Sinner has a Future

> > > > >

> > > > >

> > > > >

> > > > >

> > > > >

> > > > >

> > > > >

[Guest guest]

Hi Montana,

I am not sure why you were told to use low fat cheese. I don't think it

was for purposes of Diabetes.

Cheese appears to be fairly low carb and this is a very good thing.

About the Aspartame, it is what is contained in Nutrasweet. Aspartame

has been linked to some very serious problems in some people but, by the

same token, so has Splenda.

Cy, the Ancient okie...

Re: blood sugar tests

Oh I understand now,

Don't blame you for that one.

Now in the middle of the night I had a funny taste but don't know if it

had

to do with low sugar or not.

I had taken a pepsid before I went to bed to get my tummy to settle

down. Then it went away. Even Jim at this time wouldn't know what to

expect either. Also cheese I was told to get low fat cheese. Some of

that tastes horrible. And I have lost five pounds so far since I have

changed my diet. So I am on the rite track for sure. I asked if I was

loosing quickly and she said no.

--Dar

--Every Saint has a Past,

Every Sinner has a Future

blood sugar tests

> > > > >

> > > > >

> > > > > How did you folks learn how to take your blood sugar. Was

> > > > > someone able to show you, or did you do it by trial and trial.

> > > > >

> > > > > Thanks,

> > > > >

> > > > >

> > > > > --Dar

> > > > > --Every Saint has a Past,

> > > > >

> > > > > Every Sinner has a Future

> > > > >

> > > > >

> > > > >

> > > > >

> > > > >

> > > > >

> > > > >

[Guest guest]

thanks I wasn't going to brake down to low cheese count on it.

There comes a time when the limit is just what it is.

--Dar

--Every Saint has a Past,

Every Sinner has a Future

blood sugar tests

> > > > >

> > > > >

> > > > > How did you folks learn how to take your blood sugar. Was

> > > > > someone able to show you, or did you do it by trial and trial.

> > > > >

> > > > > Thanks,

> > > > >

> > > > >

> > > > > --Dar

> > > > > --Every Saint has a Past,

> > > > >

> > > > > Every Sinner has a Future

> > > > >

> > > > >

> > > > >

> > > > >

> > > > >

> > > > >

> > > > >

[Guest guest]

thanks I wasn't going to brake down to low cheese count on it.

There comes a time when the limit is just what it is.

--Dar

--Every Saint has a Past,

Every Sinner has a Future

blood sugar tests

> > > > >

> > > > >

> > > > > How did you folks learn how to take your blood sugar. Was

> > > > > someone able to show you, or did you do it by trial and trial.

> > > > >

> > > > > Thanks,

> > > > >

> > > > >

> > > > > --Dar

> > > > > --Every Saint has a Past,

> > > > >

> > > > > Every Sinner has a Future

> > > > >

> > > > >

> > > > >

> > > > >

> > > > >

> > > > >

> > > > >

[Guest guest]

thanks I wasn't going to brake down to low cheese count on it.

There comes a time when the limit is just what it is.

--Dar

--Every Saint has a Past,

Every Sinner has a Future

blood sugar tests

> > > > >

> > > > >

> > > > > How did you folks learn how to take your blood sugar. Was

> > > > > someone able to show you, or did you do it by trial and trial.

> > > > >

> > > > > Thanks,

> > > > >

> > > > >

> > > > > --Dar

> > > > > --Every Saint has a Past,

> > > > >

> > > > > Every Sinner has a Future

> > > > >

> > > > >

> > > > >

> > > > >

> > > > >

> > > > >

> > > > >

[Guest guest]

No cheese doesn't have any carbs but is high in fat and if you are trying to

lose weight it isn't the best choice of food in large quantities. It is

recommended to eat about 40 grams of hard cheese or 2 slices, per serve.

from down under

blood sugar tests

> > > > >

> > > > >

> > > > > How did you folks learn how to take your blood sugar. Was

> > > > > someone able to show you, or did you do it by trial and trial.

> > > > >

> > > > > Thanks,

> > > > >

> > > > >

> > > > > --Dar

> > > > > --Every Saint has a Past,

> > > > >

> > > > > Every Sinner has a Future

> > > > >

> > > > >

> > > > >

> > > > >

> > > > >

> > > > >

> > > > >

[Guest guest]

No cheese doesn't have any carbs but is high in fat and if you are trying to

lose weight it isn't the best choice of food in large quantities. It is

recommended to eat about 40 grams of hard cheese or 2 slices, per serve.

from down under

blood sugar tests

> > > > >

> > > > >

> > > > > How did you folks learn how to take your blood sugar. Was

> > > > > someone able to show you, or did you do it by trial and trial.

> > > > >

> > > > > Thanks,

> > > > >

> > > > >

> > > > > --Dar

> > > > > --Every Saint has a Past,

> > > > >

> > > > > Every Sinner has a Future

> > > > >

> > > > >

> > > > >

> > > > >

> > > > >

> > > > >

> > > > >

[Guest guest]

well, if you think of it, any thing you eat that is made in a lab, a chemical,

can potentially deplete the body's immune system since the body has to work over

time to get this whatever/chemical out of our body. Water doesn't present that

problem to our bodies.

Regards,

blood sugar tests

> > > > >

> > > > >

> > > > > How did you folks learn how to take your blood sugar. Was

> > > > > someone able to show you, or did you do it by trial and trial.

> > > > >

> > > > > Thanks,

> > > > >

> > > > >

> > > > > --Dar

> > > > > --Every Saint has a Past,

> > > > >

> > > > > Every Sinner has a Future

> > > > >

> > > > >

> > > > >

> > > > >

> > > > >

> > > > >

> > > > >

[Guest guest]

well, if you think of it, any thing you eat that is made in a lab, a chemical,

can potentially deplete the body's immune system since the body has to work over

time to get this whatever/chemical out of our body. Water doesn't present that

problem to our bodies.

Regards,

blood sugar tests

> > > > >

> > > > >

> > > > > How did you folks learn how to take your blood sugar. Was

> > > > > someone able to show you, or did you do it by trial and trial.

> > > > >

> > > > > Thanks,

> > > > >

> > > > >

> > > > > --Dar

> > > > > --Every Saint has a Past,

> > > > >

> > > > > Every Sinner has a Future

> > > > >

> > > > >

> > > > >

> > > > >

> > > > >

> > > > >

> > > > >

[Guest guest]

Montana,

After having read a great number of subsequent messages on this and the

Aspartame, Splenda and other topics I would jut point out that old

Finegold was not all wrong in his opinion of additives over thirty years

ago.

From what has said the Master's Diet is along those same lines.

AS others have said, most things with moderation will keep you out of

serious trouble most of the time.

and others have preached the " Small numbers, small mistakes,

large numbers, large mistakes " theory and they are absolutely correct.

The great secret to controlling your Diabetes is learning how to count

them carbs. That is, I believe, the long and short of the whole thing.

Beginning to just know that a slice of cheese is about 1 carb and an egg

is about 1 carb will give you a good start. Knowing that one of those

wee little snack crackers is about 3 carbs will also help you.

If you like pork skins you are in business as they have no carbs.

Find a dip you enjoy with very low carbs, grab some celery and pork

skins and have a blast....

Now, interestingly, the " all natural " peanut butter has more carbs than

the really good peanut butter from Wal-Mart...

Figure out what you like to eat on a day to day basis and then get the

carb count of those items. It is a good start and you will soon have the

situation well under control.

Cy, the Ancient Okie...

Re: blood sugar tests

thanks I wasn't going to brake down to low cheese count on it. There

comes a time when the limit is just what it is.

--Dar

--Every Saint has a Past,

Every Sinner has a Future

blood sugar tests

> > > > >

> > > > >

> > > > > How did you folks learn how to take your blood sugar. Was

> > > > > someone able to show you, or did you do it by trial and trial.

> > > > >

> > > > > Thanks,

> > > > >

> > > > >

> > > > > --Dar

> > > > > --Every Saint has a Past,

> > > > >

> > > > > Every Sinner has a Future

> > > > >

> > > > >

> > > > >

> > > > >

> > > > >

> > > > >

> > > > >

[Guest guest]

Montana,

After having read a great number of subsequent messages on this and the

Aspartame, Splenda and other topics I would jut point out that old

Finegold was not all wrong in his opinion of additives over thirty years

ago.

From what has said the Master's Diet is along those same lines.

AS others have said, most things with moderation will keep you out of

serious trouble most of the time.

and others have preached the " Small numbers, small mistakes,

large numbers, large mistakes " theory and they are absolutely correct.

The great secret to controlling your Diabetes is learning how to count

them carbs. That is, I believe, the long and short of the whole thing.

Beginning to just know that a slice of cheese is about 1 carb and an egg

is about 1 carb will give you a good start. Knowing that one of those

wee little snack crackers is about 3 carbs will also help you.

If you like pork skins you are in business as they have no carbs.

Find a dip you enjoy with very low carbs, grab some celery and pork

skins and have a blast....

Now, interestingly, the " all natural " peanut butter has more carbs than

the really good peanut butter from Wal-Mart...

Figure out what you like to eat on a day to day basis and then get the

carb count of those items. It is a good start and you will soon have the

situation well under control.

Cy, the Ancient Okie...

Re: blood sugar tests

thanks I wasn't going to brake down to low cheese count on it. There

comes a time when the limit is just what it is.

--Dar

--Every Saint has a Past,

Every Sinner has a Future

blood sugar tests

> > > > >

> > > > >

> > > > > How did you folks learn how to take your blood sugar. Was

> > > > > someone able to show you, or did you do it by trial and trial.

> > > > >

> > > > > Thanks,

> > > > >

> > > > >

> > > > > --Dar

> > > > > --Every Saint has a Past,

> > > > >

> > > > > Every Sinner has a Future

> > > > >

> > > > >

> > > > >

> > > > >

> > > > >

> > > > >

> > > > >

[Guest guest]

I fell off the wagon today but that is ok.

Will start over again tomorrow.

There is so much I need to know.

And next week will be questions answered.

So my week is almost gone and next week will be here soon.

--Dar

--Every Saint has a Past,

Every Sinner has a Future

blood sugar tests

> > > > >

> > > > >

> > > > > How did you folks learn how to take your blood sugar. Was

> > > > > someone able to show you, or did you do it by trial and trial.

> > > > >

> > > > > Thanks,

> > > > >

> > > > >

> > > > > --Dar

> > > > > --Every Saint has a Past,

> > > > >

> > > > > Every Sinner has a Future

> > > > >

> > > > >

> > > > >

> > > > >

> > > > >

> > > > >

> > > > >

[Guest guest]

I fell off the wagon today but that is ok.

Will start over again tomorrow.

There is so much I need to know.

And next week will be questions answered.

So my week is almost gone and next week will be here soon.

--Dar

--Every Saint has a Past,

Every Sinner has a Future

blood sugar tests

> > > > >

> > > > >

> > > > > How did you folks learn how to take your blood sugar. Was

> > > > > someone able to show you, or did you do it by trial and trial.

> > > > >

> > > > > Thanks,

> > > > >

> > > > >

> > > > > --Dar

> > > > > --Every Saint has a Past,

> > > > >

> > > > > Every Sinner has a Future

> > > > >

> > > > >

> > > > >

> > > > >

> > > > >

> > > > >

> > > > >

[Guest guest]

Well, I really wonder why I have not been more sick my whole life. I have

been diabetic since 1944 and been using artificial sweetners of all kinds

since then. I have no problems from any immune system things. I really

think it is a matter of the amount you use. If you use tons of the stuff,

it will hurt you as will too much of anything.

Re: blood sugar tests

well, if you think of it, any thing you eat that is made in a lab, a

chemical, can potentially deplete the body's immune system since the body

has to work over time to get this whatever/chemical out of our body. Water

doesn't present that problem to our bodies.

Regards,

blood sugar tests

> > > > >

> > > > >

> > > > > How did you folks learn how to take your blood sugar. Was

> > > > > someone able to show you, or did you do it by trial and trial.

> > > > >

> > > > > Thanks,

> > > > >

> > > > >

> > > > > --Dar

> > > > > --Every Saint has a Past,

> > > > >

> > > > > Every Sinner has a Future

> > > > >

> > > > >

> > > > >

> > > > >

> > > > >

> > > > >

> > > > >

[Guest guest]

Well, I really wonder why I have not been more sick my whole life. I have

been diabetic since 1944 and been using artificial sweetners of all kinds

since then. I have no problems from any immune system things. I really

think it is a matter of the amount you use. If you use tons of the stuff,

it will hurt you as will too much of anything.

Re: blood sugar tests

well, if you think of it, any thing you eat that is made in a lab, a

chemical, can potentially deplete the body's immune system since the body

has to work over time to get this whatever/chemical out of our body. Water

doesn't present that problem to our bodies.

Regards,

blood sugar tests

> > > > >

> > > > >

> > > > > How did you folks learn how to take your blood sugar. Was

> > > > > someone able to show you, or did you do it by trial and trial.

> > > > >

> > > > > Thanks,

> > > > >

> > > > >

> > > > > --Dar

> > > > > --Every Saint has a Past,

> > > > >

> > > > > Every Sinner has a Future

> > > > >

> > > > >

> > > > >

> > > > >

> > > > >

> > > > >

> > > > >

[Guest guest]

Well, I really wonder why I have not been more sick my whole life. I have

been diabetic since 1944 and been using artificial sweetners of all kinds

since then. I have no problems from any immune system things. I really

think it is a matter of the amount you use. If you use tons of the stuff,

it will hurt you as will too much of anything.

Re: blood sugar tests

well, if you think of it, any thing you eat that is made in a lab, a

chemical, can potentially deplete the body's immune system since the body

has to work over time to get this whatever/chemical out of our body. Water

doesn't present that problem to our bodies.

Regards,

blood sugar tests

> > > > >

> > > > >

> > > > > How did you folks learn how to take your blood sugar. Was

> > > > > someone able to show you, or did you do it by trial and trial.

> > > > >

> > > > > Thanks,

> > > > >

> > > > >

> > > > > --Dar

> > > > > --Every Saint has a Past,

> > > > >

> > > > > Every Sinner has a Future

> > > > >

> > > > >

> > > > >

> > > > >

> > > > >

> > > > >

> > > > >

[Guest guest]

Wow that is a long time and I am so glad you are here to talk about it.

I am concerned about splenda.

So far sweet and low doesn't bother me,

and I would hate to buy something and then find out it does bother me.

So how do you bake or do you?

Also I am wondering about the cookie called fig Newton's.

I know they have one out there that is a light.

--Dar

--Every Saint has a Past,

Every Sinner has a Future

blood sugar tests

> > > > >

> > > > >

> > > > > How did you folks learn how to take your blood sugar. Was

> > > > > someone able to show you, or did you do it by trial and trial.

> > > > >

> > > > > Thanks,

> > > > >

> > > > >

> > > > > --Dar

> > > > > --Every Saint has a Past,

> > > > >

> > > > > Every Sinner has a Future

> > > > >

> > > > >

> > > > >

> > > > >

> > > > >

> > > > >

> > > > >

[Guest guest]

Wow that is a long time and I am so glad you are here to talk about it.

I am concerned about splenda.

So far sweet and low doesn't bother me,

and I would hate to buy something and then find out it does bother me.

So how do you bake or do you?

Also I am wondering about the cookie called fig Newton's.

I know they have one out there that is a light.

--Dar

--Every Saint has a Past,

Every Sinner has a Future

blood sugar tests

> > > > >

> > > > >

> > > > > How did you folks learn how to take your blood sugar. Was

> > > > > someone able to show you, or did you do it by trial and trial.

> > > > >

> > > > > Thanks,

> > > > >

> > > > >

> > > > > --Dar

> > > > > --Every Saint has a Past,

> > > > >

> > > > > Every Sinner has a Future

> > > > >

> > > > >

> > > > >

> > > > >

> > > > >

> > > > >

> > > > >

[Guest guest]

Montana,

I honestly don't think I would worry too much about splenda. I have

heard very little, if any, bad things about it. A friend sent me

something about a year ago about Splenda but I can no longer find it.

Most folks I know use it without problems. Aspartame on the other hand

has had a multitude of documented complaints.

Way back in the early Seventies a product was developed and I think it

was called Cyclimate or something very similar. As with Splenda it was

transparant to the taste buds. It was a very, very good product. In

fact, it was so good that it threatened the sugar business so a few of

the major sugar producers co-funded a Cyclimate study and determined

that the use of Cyclimate would cause cancer.

The FDA acted immediately and yanked the product off the shelves like

yesterday. Well, what the study did not actually make real clear is the

amount of the product one would have to consume in order to get cancer.

The actual amount was something like 800 cans of pop per day in order to

have a problem......

The real problem was the Sugar Lobby. The reason I happen to know this

is that I worked for a major sugar producer and watched with amazement

while the plot played out.

Cy, the Ancient Okie...

Re: blood sugar tests

Wow that is a long time and I am so glad you are here to talk about it.

I am concerned about splenda. So far sweet and low doesn't bother me,

and I would hate to buy something and then find out it does bother me.

So how do you bake or do you?

Also I am wondering about the cookie called fig Newton's.

I know they have one out there that is a light.

--Dar

--Every Saint has a Past,

Every Sinner has a Future

blood sugar tests

> > > > >

> > > > >

> > > > > How did you folks learn how to take your blood sugar. Was

> > > > > someone able to show you, or did you do it by trial and

trial.

> > > > >

> > > > > Thanks,

> > > > >

> > > > >

> > > > > --Dar

> > > > > --Every Saint has a Past,

> > > > >

> > > > > Every Sinner has a Future

> > > > >

> > > > >

> > > > >

> > > > >

> > > > >

> > > > >

> > > > >

[Guest guest]

Montana,

I honestly don't think I would worry too much about splenda. I have

heard very little, if any, bad things about it. A friend sent me

something about a year ago about Splenda but I can no longer find it.

Most folks I know use it without problems. Aspartame on the other hand

has had a multitude of documented complaints.

Way back in the early Seventies a product was developed and I think it

was called Cyclimate or something very similar. As with Splenda it was

transparant to the taste buds. It was a very, very good product. In

fact, it was so good that it threatened the sugar business so a few of

the major sugar producers co-funded a Cyclimate study and determined

that the use of Cyclimate would cause cancer.

The FDA acted immediately and yanked the product off the shelves like

yesterday. Well, what the study did not actually make real clear is the

amount of the product one would have to consume in order to get cancer.

The actual amount was something like 800 cans of pop per day in order to

have a problem......

The real problem was the Sugar Lobby. The reason I happen to know this

is that I worked for a major sugar producer and watched with amazement

while the plot played out.

Cy, the Ancient Okie...

Re: blood sugar tests

Wow that is a long time and I am so glad you are here to talk about it.

I am concerned about splenda. So far sweet and low doesn't bother me,

and I would hate to buy something and then find out it does bother me.

So how do you bake or do you?

Also I am wondering about the cookie called fig Newton's.

I know they have one out there that is a light.

--Dar

--Every Saint has a Past,

Every Sinner has a Future

blood sugar tests

> > > > >

> > > > >

> > > > > How did you folks learn how to take your blood sugar. Was

> > > > > someone able to show you, or did you do it by trial and

trial.

> > > > >

> > > > > Thanks,

> > > > >

> > > > >

> > > > > --Dar

> > > > > --Every Saint has a Past,

> > > > >

> > > > > Every Sinner has a Future

> > > > >

> > > > >

> > > > >

> > > > >

> > > > >

> > > > >

> > > > >

[Guest guest]

Montana,

I honestly don't think I would worry too much about splenda. I have

heard very little, if any, bad things about it. A friend sent me

something about a year ago about Splenda but I can no longer find it.

Most folks I know use it without problems. Aspartame on the other hand

has had a multitude of documented complaints.

Way back in the early Seventies a product was developed and I think it

was called Cyclimate or something very similar. As with Splenda it was

transparant to the taste buds. It was a very, very good product. In

fact, it was so good that it threatened the sugar business so a few of

the major sugar producers co-funded a Cyclimate study and determined

that the use of Cyclimate would cause cancer.

The FDA acted immediately and yanked the product off the shelves like

yesterday. Well, what the study did not actually make real clear is the

amount of the product one would have to consume in order to get cancer.

The actual amount was something like 800 cans of pop per day in order to

have a problem......

The real problem was the Sugar Lobby. The reason I happen to know this

is that I worked for a major sugar producer and watched with amazement

while the plot played out.

Cy, the Ancient Okie...

Re: blood sugar tests

Wow that is a long time and I am so glad you are here to talk about it.

I am concerned about splenda. So far sweet and low doesn't bother me,

and I would hate to buy something and then find out it does bother me.

So how do you bake or do you?

Also I am wondering about the cookie called fig Newton's.

I know they have one out there that is a light.

--Dar

--Every Saint has a Past,

Every Sinner has a Future

blood sugar tests

> > > > >

> > > > >

> > > > > How did you folks learn how to take your blood sugar. Was

> > > > > someone able to show you, or did you do it by trial and

trial.

> > > > >

> > > > > Thanks,

> > > > >

> > > > >

> > > > > --Dar

> > > > > --Every Saint has a Past,

> > > > >

> > > > > Every Sinner has a Future

> > > > >

> > > > >

> > > > >

> > > > >

> > > > >

> > > > >

> > > > >

[Guest guest]

NO I am worried how I will be effected by it.

Not what it has in it.

Some of the other sweeteners make me feel so lousy I hate to buy something

then can't use it.

so that was what I was talking about.

Thanks for letting me know about this though.

--Dar

--Every Saint has a Past,

Every Sinner has a Future

blood sugar tests

> > > > >

> > > > >

> > > > > How did you folks learn how to take your blood sugar. Was

> > > > > someone able to show you, or did you do it by trial and

trial.

> > > > >

> > > > > Thanks,

> > > > >

> > > > >

> > > > > --Dar

> > > > > --Every Saint has a Past,

> > > > >

> > > > > Every Sinner has a Future

> > > > >

> > > > >

> > > > >

> > > > >

> > > > >

> > > > >

> > > > >

[Guest guest]

NO I am worried how I will be effected by it.

Not what it has in it.

Some of the other sweeteners make me feel so lousy I hate to buy something

then can't use it.

so that was what I was talking about.

Thanks for letting me know about this though.

--Dar

--Every Saint has a Past,

Every Sinner has a Future

blood sugar tests

> > > > >

> > > > >

> > > > > How did you folks learn how to take your blood sugar. Was

> > > > > someone able to show you, or did you do it by trial and

trial.

> > > > >

> > > > > Thanks,

> > > > >

> > > > >

> > > > > --Dar

> > > > > --Every Saint has a Past,

> > > > >

> > > > > Every Sinner has a Future

> > > > >

> > > > >

> > > > >

> > > > >

> > > > >

> > > > >

> > > > >

[Guest guest]

NO I am worried how I will be effected by it.

Not what it has in it.

Some of the other sweeteners make me feel so lousy I hate to buy something

then can't use it.

so that was what I was talking about.

Thanks for letting me know about this though.

--Dar

--Every Saint has a Past,

Every Sinner has a Future

blood sugar tests

> > > > >

> > > > >

> > > > > How did you folks learn how to take your blood sugar. Was

> > > > > someone able to show you, or did you do it by trial and

trial.

> > > > >

> > > > > Thanks,

> > > > >

> > > > >

> > > > > --Dar

> > > > > --Every Saint has a Past,

> > > > >

> > > > > Every Sinner has a Future

> > > > >

> > > > >

> > > > >

> > > > >

> > > > >

> > > > >

> > > > >