Re: Multiple Sclerosis: A Chronic Mycotoxicosis?

[Guest guest]

Hi Charmoon, this is a good post, but it is kinda old news, as we've discussed

this issue a number of times in the past year. Great for the newbies though.

....RP.....are we ahead of the curve, or what?

Charmoon wrote: Here's an interesting

theory, from Dr. Mercola's website. Makes a lot of

sense.

Charmoon

Multiple Sclerosis: A Chronic Mycotoxicosis?

by Holland, MD

(Dr. Dave Holland is the co-author, with Doug Kaufmann, of the new book,

" The Fungus Link, Volume 2. " Inside this follow-up to their book " The Fungus

Link, " you'll not only learn about the dangers of antibiotics. You'll also

learn about the ins and outs of natural and prescriptive antifungals.

Additionally, Doug and Dave share with you the role fungi and their

mycotoxins play in what are unfortunately everyday diseases such as

prostatitis, ear-nose-throat disorders, weight problems (including obesity

and anorexia), autoimmune diseases, hormonal disorders, neurologic diseases,

hair loss, and eye problems.

To order either of these books, call , M-F 8:00 AM to 5:00 PM

Central, or go to causesandcures.com.)

The National Multiple Sclerosis Society, one of several non-profit

organizations dealing with Multiple Sclerosis (MS) research funding and

patient assistance, raised almost $74 million dollars in the fiscal year

2001. It spent $64 million, of which $54.8 million went toward program

expenses, and $6.6 million was directed at fundraising efforts. Two million

goes toward administrative costs. The CEO alone makes over $300,000. (1)

Still, in the 57 years of the society¹s existence, no cause for MS has been

assigned. I use the word " assigned " and not " found, " because I believe a

cause has already been found. In our book, " The Fungus Link, Volume 2, " Doug

Kaufmann and I discuss the role of fungal toxins, called mycotoxins, in the

etiology of MS. The evidence brought forth by various scientists over the

years and compiled in a small section of this book is quite compelling. It

is so compelling that, at this point, I believe scientists will be forced

into a position of proving that mycotoxins are NOT the cause of MS, a task

at which, I believe, they shall not succeed.

MS is characterized by destruction of the protective sheath- called the

myelin sheath- around nerves in the brain and the spinal cord. As a result,

the transmission of nerve impulses to other nerves, muscles, and vital

organs is interrupted. This impaired nerve function translates into symptoms

such as difficulty in walking, abnormal, " pins and needles " sensations

throughout the body; pain and loss of vision due to inflammation of the

optic nerve, tremors, incoordination, paralysis, and impaired thinking and

memory (2). In addition, muscle wasting, bladder dysfunction, fatigue,

osteoporosis, and a host of other problems may develop either directly or

indirectly due to this nerve damage.

Although there is a genetic predisposition toward MS, as proven in studies

of twins, only a third of those that are genetically susceptible will get

MS, indicating there is still an outside factor involved (3). MS is more

common in those born and raised above the 37th parallel (a line extending

from Newport News, VA to Santa Cruz, CA); however, if a person moves to an

area of low risk (i.e. below the 40th parallel) prior to adolescence, they

assume the lower risk of their new location. These last points support the

idea of an environmental exposure link to the disease.

If outside causes are to blame, then Oppenheim, an early 1900¹s researcher,

was the closest in his assertion that MS is caused by an environmental

toxin. Other researchers of his day thought that there was a defect in the

blood vessels or in the glial tissues. Pierre Marie, in the late 1800¹s,

felt that MS was caused by an infectious agent. However, despite all of the

" infection " theories that have been tested over the past 150 plus years, not

one- whether bacteria, virus, Chlamydia or scrapie-like agent- has proven to

be the culprit.

So, let¹s apply what we already know about MS and see if we truly know the

cause of MS or not. Mycotoxins are chemicals made by fungi. They are found

in grains that have been contaminated with fungi and mold. Some mycotoxins

are used for medicinal purposes. Antibiotics, such as penicillin and the

cephalosporin drugs, are fungal metabolites- they are mycotoxins. Alcohol is

a mycotoxin. Aflatoxin, the most carcinogenic substance on earth, is a

mycotoxin. The most commonly contaminated crops are peanuts, corn, and

wheat.

Often, other foods such as barley, apples, sorghum and rye can be

contaminated as well. Some mycotoxins are produced in our body by the yeast

in our intestines or vaginal tract. In one study, 3 women severely

symptomatic for vaginal candidiasis were found to have vaginal fluid samples

with significant levels of a mycotoxin called gliotoxin (4). From our

environment, we can be exposed to mycotoxins through countless routes:

ingestion, inhalation, skin contact, etc. The question is, once inside the

body, can these mycotoxins damage nerves? Let¹s answer that question now.

We already know that, in MS, there is a loss of molecules called

sphingolipids from the white matter in the central nervous system (5). What

is not well known is the fact that mycotoxins can actually disrupt

sphingolipid biosynthesis (6). Specifically, gliotoxin, as we mentioned

above, on a slightly larger scale can induce nerve cell death (apoptosis).

Gliotoxin is a heat stable chemical made by Aspergillus, Candida, and other

species of fungi. (7). Not coincidentally, scientists have recovered a heat

stable toxin from the cerebrospinal fluid (CSF) of MS patients. In this

particular study, they took the CSF from MS patients, heat-treated it to

destroy any infectious germs, and then exposed it to nerve cells in a

laboratory culture. What happened? The nerve cells died! They called this

heat-stable toxin " gliotoxin. "

The source of gliotoxin appears to be, again, primarily from the yeast and

fungi within the human body. As such, gliotoxin is less important as an

agricultural scourge than are other mycotoxins such as fumonisins, made by

Fusarium and Aspergillus fungi, and the penetrim D toxin made by Penicillium

crustosum. Fumonisins are a group of mycotoxins that happen to be neurotoxic

as well as carcinogenic. They are " universally present in corn and

corn-based products. " (8). Penitrem mycotoxins are found in things such as

moldy apple products. Penetrem D can cause tremors, convulsions, limb

weakness, and ataxis (unsteady gait), " not unlike the symptoms observed in

MS. " (9).

As there are different classes of MS (chronic progressive,

relapsing-remitting, etc.) it may very well be that the different classes

are being caused by different classes of mycotoxins. In addition, the

regional differences in the prevalence of MS might be explained by the

particular agricultural products that dominate the most affected areas. For

example, the part of America that lies above the 37th parallel also happens

to encompass the cornbelt. Remember that corn is universally contaminated

with mycotoxins (7). This area is also represented by much of the wheat

belt. Is this just a coincidence, or good evidence of an environmental

exposure risk factor?

Let¹s talk about some of the latest treatments for MS. Dr. Mercola has

already stated in a previous article that most MS drugs are a waste of money

(10). The new buzz on the town, however, is that statin drugs

(cholesterol-lowering drugs) have proven effective in slowing the

progression of MS (11-13). Their effectiveness should not surprise us, in

light of the fungal/mycotoxin theory, when we also learn that statin drugs

are antifungal (14).

Dr. Mercola has also mentioned in previous articles that Vitamin D as well

as plain old sunlight can reduce mortality from and positively influence the

immune system in MS (15,16). Other researchers have explained that the

reason why these work is, once again, Vitamin D, whether taken in the form

of a cod liver oil supplement or made naturally by our body from sunlight

exposure, is anti-mycotoxin (14).

Finally, let¹s talk about diet again. Last year a German researcher claimed

that eating smoked sausage in childhood was responsible for causing multiple

sclerosis later in life. (16). Dr. A.V. Costantini, retired head of the

World Health Organization¹s collaborating center for mycotoxins in food,

helps us out here by explaining that smoked and aged meats are often

contaminated with mycotoxins (18). Thus the cause of MS, according to these

and other researchers, is right in our food.

In another of Dr. Mercola¹s articles, he talked about how starving mice with

an MS-like condition resulted in fewer symptoms and decreased progression of

the illness (19). Why does starvation work? In our humbled opinion, it could

be as simple as: the fewer foods taken in, the fewer mycotoxins that enter

the body. You see, if we are following the standard, food pyramid, grain

based American diet, we are consuming on average from 0.15 to 0.5mg of

aflatoxin per day (8). Aflatoxin is the only regulated mycotoxin in America,

so what level of exposure we have to the other, known mycotoxins in our diet

that we¹ve discussed is a guess, at best. So starvation diets not only

deprive us of calories. They also " deprive " us of disease-causing,

carcinogenic mycotoxins.

If indeed mycotoxins cause MS, then there are a number of steps one must

take to minimize exposure to fungi and their mycotoxins. We just finished

talking about diet. Since mycotoxins are commonly found in grain foods

(7,8), then it would be wise to minimize grains in our diet. Doug Kaufmann

outlines his Initial Phase diet in our book, The Fungus Link, Volume 2. As

well, Dr. Mercola has published his book, The No-Grain Diet, which offers

equally valuable information. Secondly, we should minimize our exposure to

antibiotics.

Antibiotics are, for the most part, derived from fungi and are therefore

classified as mycotoxins. If we¹ve taken lots of antibiotics in the past, we

should attempt to correct the damage done by these by taking a good

probiotic supplement. Lastly, if we have any obvious signs of fungal

infection in our body, and to us, simply having MS might qualify as an

obvious sign, it might behoove us to take natural or prescriptive

antifungals for a period of time. Remember that gliotoxin can be made by

fungi and yeast that are already in the body, not necessarily by fungi that

reside in contaminated foods.

Doug and I hope that we¹ve given you some insight to this " mysterious "

disease of MS. It seems, according to the research we¹ve pointed to, that

the cause for this disease is right before our eyes. Now, we just need to

apply this knowledge. Future research should be directed at treating the

disease as if it were caused by fungi and their devastating mycotoxins.

---------------------------------

Looking for last minute shopping deals? Find them fast with Yahoo! Search.

[Guest guest]

Indeed it does. Off to Google " natural antifungals "

BTW, I've been battling nasty toe-nail fungus for three years before

my MS diagnosis. Hmmm...

>

> Here's an interesting theory, from Dr. Mercola's website. Makes a lot of

> sense..

[Guest guest]

There's a Polish author that has also written some papers on this

topic. He might have posted those on the LDN Yahoo board. He

describes going to a number of medical shows in Europe about his work

and had a website with his papers.

Here's an

interesting theory, from Dr. Mercola's website. Makes a lot of

> sense.

>

> Charmoon

>

> Multiple Sclerosis: A Chronic Mycotoxicosis?

>

> by Holland, MD

>

> (Dr. Dave Holland is the co-author, with Doug Kaufmann, of the new book,

> " The Fungus Link, Volume 2. " Inside this follow-up to their book

" The Fungus

> Link, " you'll not only learn about the dangers of antibiotics.

You'll also

> learn about the ins and outs of natural and prescriptive antifungals.

> Additionally, Doug and Dave share with you the role fungi and their

> mycotoxins play in what are unfortunately everyday diseases such as

> prostatitis, ear-nose-throat disorders, weight problems (including

obesity

> and anorexia), autoimmune diseases, hormonal disorders, neurologic

diseases,

> hair loss, and eye problems.

>

> To order either of these books, call , M-F 8:00 AM to

5:00 PM

> Central, or go to causesandcures.com.)

>

> The National Multiple Sclerosis Society, one of several non-profit

> organizations dealing with Multiple Sclerosis (MS) research funding and

> patient assistance, raised almost $74 million dollars in the fiscal year

> 2001. It spent $64 million, of which $54.8 million went toward program

> expenses, and $6.6 million was directed at fundraising efforts. Two

million

> goes toward administrative costs. The CEO alone makes over $300,000. (1)

>

> Still, in the 57 years of the society¹s existence, no cause for MS

has been

> assigned. I use the word " assigned " and not " found, " because I believe a

> cause has already been found. In our book, " The Fungus Link, Volume

2, " Doug

> Kaufmann and I discuss the role of fungal toxins, called mycotoxins,

in the

> etiology of MS. The evidence brought forth by various scientists

over the

> years and compiled in a small section of this book is quite

compelling. It

> is so compelling that, at this point, I believe scientists will be

forced

> into a position of proving that mycotoxins are NOT the cause of MS,

a task

> at which, I believe, they shall not succeed.

>

> MS is characterized by destruction of the protective sheath- called the

> myelin sheath- around nerves in the brain and the spinal cord. As a

result,

> the transmission of nerve impulses to other nerves, muscles, and vital

> organs is interrupted. This impaired nerve function translates into

symptoms

> such as difficulty in walking, abnormal, " pins and needles " sensations

> throughout the body; pain and loss of vision due to inflammation of the

> optic nerve, tremors, incoordination, paralysis, and impaired

thinking and

> memory (2). In addition, muscle wasting, bladder dysfunction, fatigue,

> osteoporosis, and a host of other problems may develop either

directly or

> indirectly due to this nerve damage.

>

> Although there is a genetic predisposition toward MS, as proven in

studies

> of twins, only a third of those that are genetically susceptible

will get

> MS, indicating there is still an outside factor involved (3). MS is more

> common in those born and raised above the 37th parallel (a line

extending

> from Newport News, VA to Santa Cruz, CA); however, if a person moves

to an

> area of low risk (i.e. below the 40th parallel) prior to

adolescence, they

> assume the lower risk of their new location. These last points

support the

> idea of an environmental exposure link to the disease.

>

> If outside causes are to blame, then Oppenheim, an early 1900¹s

researcher,

> was the closest in his assertion that MS is caused by an environmental

> toxin. Other researchers of his day thought that there was a defect

in the

> blood vessels or in the glial tissues. Pierre Marie, in the late 1800¹s,

> felt that MS was caused by an infectious agent. However, despite all

of the

> " infection " theories that have been tested over the past 150 plus

years, not

> one- whether bacteria, virus, Chlamydia or scrapie-like agent- has

proven to

> be the culprit.

>

> So, let¹s apply what we already know about MS and see if we truly

know the

> cause of MS or not. Mycotoxins are chemicals made by fungi. They are

found

> in grains that have been contaminated with fungi and mold. Some

mycotoxins

> are used for medicinal purposes. Antibiotics, such as penicillin and the

> cephalosporin drugs, are fungal metabolites- they are mycotoxins.

Alcohol is

> a mycotoxin. Aflatoxin, the most carcinogenic substance on earth, is a

> mycotoxin. The most commonly contaminated crops are peanuts, corn, and

> wheat.

>

> Often, other foods such as barley, apples, sorghum and rye can be

> contaminated as well. Some mycotoxins are produced in our body by

the yeast

> in our intestines or vaginal tract. In one study, 3 women severely

> symptomatic for vaginal candidiasis were found to have vaginal fluid

samples

> with significant levels of a mycotoxin called gliotoxin (4). From our

> environment, we can be exposed to mycotoxins through countless routes:

> ingestion, inhalation, skin contact, etc. The question is, once

inside the

> body, can these mycotoxins damage nerves? Let¹s answer that question

now.

>

> We already know that, in MS, there is a loss of molecules called

> sphingolipids from the white matter in the central nervous system

(5). What

> is not well known is the fact that mycotoxins can actually disrupt

> sphingolipid biosynthesis (6). Specifically, gliotoxin, as we mentioned

> above, on a slightly larger scale can induce nerve cell death

(apoptosis).

>

> Gliotoxin is a heat stable chemical made by Aspergillus, Candida,

and other

> species of fungi. (7). Not coincidentally, scientists have recovered

a heat

> stable toxin from the cerebrospinal fluid (CSF) of MS patients. In this

> particular study, they took the CSF from MS patients, heat-treated it to

> destroy any infectious germs, and then exposed it to nerve cells in a

> laboratory culture. What happened? The nerve cells died! They called

this

> heat-stable toxin " gliotoxin. "

>

> The source of gliotoxin appears to be, again, primarily from the

yeast and

> fungi within the human body. As such, gliotoxin is less important as an

> agricultural scourge than are other mycotoxins such as fumonisins,

made by

> Fusarium and Aspergillus fungi, and the penetrim D toxin made by

Penicillium

> crustosum. Fumonisins are a group of mycotoxins that happen to be

neurotoxic

> as well as carcinogenic. They are " universally present in corn and

> corn-based products. " (8). Penitrem mycotoxins are found in things

such as

> moldy apple products. Penetrem D can cause tremors, convulsions, limb

> weakness, and ataxis (unsteady gait), " not unlike the symptoms

observed in

> MS. " (9).

>

> As there are different classes of MS (chronic progressive,

> relapsing-remitting, etc.) it may very well be that the different

classes

> are being caused by different classes of mycotoxins. In addition, the

> regional differences in the prevalence of MS might be explained by the

> particular agricultural products that dominate the most affected

areas. For

> example, the part of America that lies above the 37th parallel also

happens

> to encompass the cornbelt. Remember that corn is universally

contaminated

> with mycotoxins (7). This area is also represented by much of the wheat

> belt. Is this just a coincidence, or good evidence of an environmental

> exposure risk factor?

>

> Let¹s talk about some of the latest treatments for MS. Dr. Mercola has

> already stated in a previous article that most MS drugs are a waste

of money

> (10). The new buzz on the town, however, is that statin drugs

> (cholesterol-lowering drugs) have proven effective in slowing the

> progression of MS (11-13). Their effectiveness should not surprise

us, in

> light of the fungal/mycotoxin theory, when we also learn that statin

drugs

> are antifungal (14).

>

> Dr. Mercola has also mentioned in previous articles that Vitamin D

as well

> as plain old sunlight can reduce mortality from and positively

influence the

> immune system in MS (15,16). Other researchers have explained that the

> reason why these work is, once again, Vitamin D, whether taken in

the form

> of a cod liver oil supplement or made naturally by our body from

sunlight

> exposure, is anti-mycotoxin (14).

>

> Finally, let¹s talk about diet again. Last year a German researcher

claimed

> that eating smoked sausage in childhood was responsible for causing

multiple

> sclerosis later in life. (16). Dr. A.V. Costantini, retired head of the

> World Health Organization¹s collaborating center for mycotoxins in food,

> helps us out here by explaining that smoked and aged meats are often

> contaminated with mycotoxins (18). Thus the cause of MS, according

to these

> and other researchers, is right in our food.

>

> In another of Dr. Mercola¹s articles, he talked about how starving

mice with

> an MS-like condition resulted in fewer symptoms and decreased

progression of

> the illness (19). Why does starvation work? In our humbled opinion,

it could

> be as simple as: the fewer foods taken in, the fewer mycotoxins that

enter

> the body. You see, if we are following the standard, food pyramid, grain

> based American diet, we are consuming on average from 0.15 to 0.5mg of

> aflatoxin per day (8). Aflatoxin is the only regulated mycotoxin in

America,

> so what level of exposure we have to the other, known mycotoxins in

our diet

> that we¹ve discussed is a guess, at best. So starvation diets not only

> deprive us of calories. They also " deprive " us of disease-causing,

> carcinogenic mycotoxins.

>

> If indeed mycotoxins cause MS, then there are a number of steps one must

> take to minimize exposure to fungi and their mycotoxins. We just

finished

> talking about diet. Since mycotoxins are commonly found in grain foods

> (7,8), then it would be wise to minimize grains in our diet. Doug

Kaufmann

> outlines his Initial Phase diet in our book, The Fungus Link, Volume

2. As

> well, Dr. Mercola has published his book, The No-Grain Diet, which

offers

> equally valuable information. Secondly, we should minimize our

exposure to

> antibiotics.

>

> Antibiotics are, for the most part, derived from fungi and are therefore

> classified as mycotoxins. If we¹ve taken lots of antibiotics in the

past, we

> should attempt to correct the damage done by these by taking a good

> probiotic supplement. Lastly, if we have any obvious signs of fungal

> infection in our body, and to us, simply having MS might qualify as an

> obvious sign, it might behoove us to take natural or prescriptive

> antifungals for a period of time. Remember that gliotoxin can be made by

> fungi and yeast that are already in the body, not necessarily by

fungi that

> reside in contaminated foods.

>

> Doug and I hope that we¹ve given you some insight to this " mysterious "

> disease of MS. It seems, according to the research we¹ve pointed to,

that

> the cause for this disease is right before our eyes. Now, we just

need to

> apply this knowledge. Future research should be directed at treating the

> disease as if it were caused by fungi and their devastating mycotoxins.

>

>

>

>

>

>

> ---------------------------------

> Looking for last minute shopping deals? Find them fast with Yahoo!

Search.

>

>

[Guest guest]

Researchers and doctors should be more careful.  While there is some truth here

and mycotoxins are a clear factor in some MS and likewise other conditions

including cancer, they aren't the whole story.   Toxic exposures are also

major factors, and the toxic effects allow the mycotoxins to proliferate and

have more effects.  For different people, there are different primary causes

and factors and susceptibilities.   To stay healthy or get healthy it requires

avoiding or dealing with both toxics and biological organisms.  And " allergies "

often are really caused by blocked enzymatic processes, rather than true

allergies.

Bernie

[Guest guest]

Hi , and all in this group.

I am the Polish author of haptenology - about the cause of MS. In 2007

I was participant of 6 scientific conferences. I was there spreading

around: " I know the cause of multiple sclerosis and many other

autoimmune diseases " . Here is the list of the conferences:

1) Multiple Sclerosis - Information Dividend Conference in

Brussels, Belgium 29-30 May 2007, organized by European Multiple

Sclerosis

Platform (EMSP).

2) Fourth International EUFAMI Congress, Torun, Poland 14-16 September

2007;

3) XIV Conference of Forensic Medicine and Criminology, 27-29 September

2007 Szczecin, Poland.

4) One-day Conference: " Living with MS: Today and Tomorrow " 10 October

2007, Prague, organized by Multiple Sclerosis International Federation

(MSIF) and the Czech MS Society (CzMSS), in collaboration with the

European Multiple Sclerosis Platform (EMSP).

5) 23rd Congress of the European Committee for Treatment and Research in

Multiple Sclerosis (ECTRIMS) and the 12th Annual Conference of

Rehabilitation in Multiple Sclerosis (RIMS). Prague, Czech Republic,

11-14 October 2007.

6) International Conference " Advances in Clinical Neuroimmunology " , 7-8

December 2007 in Poznan, Poland.

I am self-educated researcher - not a medical doctor. I have a small

laboratory and I test antibodies and antigens. In at least 80% cases of

MS I find genetic and environmental factors, which cause MS and

autoimmune diseases. I have very strong evidence that results of my

tests allow to predict, prevent, arrest MS and cure MS - without drugs.

Two my articles (one with co-author medical doctor) were published in

English peer reviewed medical journals. My tests of antibodies and

antigens ought to be repeated in another laboratories by researchers and

medical doctors.

Do you think that all researchers of MS are very happy, that I know the

cause of MS? - Many researchers want to do their never ending research

of MS because they are payed for their never ending research. I do not

have enough money to pay them for repeating my tests.

Do you think that all medical doctors are interested in preventing MS? -

Medical doctors are payed for curing MS and therefore many medical

doctors want to have many patients with MS.

Do you think that all producers of drugs for MS-ers are interested in

preventing and curing MS without drugs? - They want to sell their drugs.

I had been banned from " MS Refugees " forum because some MS-ers on that

forum requested removing my messages.

I am still looking for people, who are interested in the cause of MS and

in predicting, preventing, arresting MS and curing MS - without drugs.

The cause of MS is best explained on my newest poster entitled:

" Pathogenesis of Multiple Sclerosis and Autoimmune Diseases " . I

presented this poster during Poster Session 8 December 2007 at

International Conference " Advances in Clinical Neuroimmunology " in

Poznañ, Poland.

Best wishes,

Jerzy Grzeszczuk

http://www.haptens.republika.pl/haptenology_en.html

[Guest guest]

RP,

Ludwik Hirshfeld in his book (in Polish) " Immunologia Ogolna " 1948,

page 118 wrote: " Toxin is venomous antigen " . As you see toxin = antigen.

Haptens are smallest antigens. Antigens (haptens) are excreted from

plants, animals, people, bacterias, viruses, fungus and things soaked

with antigens (haptens).

Dimensions in nanometres: atom 0.1nm; hapten 2nm; antibody 15nm; HIV

virus 120nm; red blood cell 7,500 x 2,500nm; lymphocyte

10,000-15,000nm.

Jerzy Grzeszczuk

http://www.haptens.republika.pl/haptenology_en.html

Hi ,

and all in this group.

>

> I am the Polish author of haptenology - about the cause of MS. In 2007

> I was participant of 6 scientific conferences. I was there spreading

> around: " I know the cause of multiple sclerosis and many other

> autoimmune diseases " ...

[Guest guest]

   Jerzy,

I have not seen your article, but your information appears to be similar to that

of Dr. Vera Stejskal,  some of whose papers I've posted here before.  She has

a test, MELISA, done by medical labs that is used to test autoimmunity in MS

cases, and treating the autoimmunity, such as to mercury usually significantly

improves the condition. Are you aware of her work?   Is your method similar to

hers?    Her articles on MS and autoimmunity can be found at  

www.melisa.org

Bernie

[Guest guest]

Bernie,

MELISA tests are based on a theory about allergy to metals.

My theory (haptenology) is about allergy to smallest antigens, named

haptens, which are in sweat and odor of people and living organisms.

Result of my tests prove that 80% cases of MS are triggered by antigens

(haptens) which are in sweat and odor of people. The rest 20% cases of

MS are trigered by antigens which are excreted by plants, animals,

bacterias, viruses, fungus and things soaked with antigens (haptens).

For instance: My wife has blood group AB. She is secretor of her

antigens A and B (there are antigens A and B in her sweat). Her

organism excretes her sweat with her antigens A and B. Around her body

there is an unseen cloud of her antigens (haptens) A and B.

I have blood group O and I have antibodies anti-A and anti-B. I have

allergy to antigens A and B. The blood of my wife (blood group AB) is

prohibited for transfusion for me. If I inhale her odor, I will be ill.

How to predict, prevent and cure MS and many other diseases, please read

my: http://www.haptens.republika.pl/haptenology_en.html

Jerzy Grzeszczuk

>

> Â Â Jerzy,

>

>

> I have not seen your article, but your information appears to be

similar to that of Dr. Vera Stejskal, some of whose papers I've

posted here beforeShe has a test, MELISA, done by medical labs...