Guest guest Posted January 21, 2004 Report Share Posted January 21, 2004 - The carrot chips can be really great and come out crunchy, but you need to cook them for a long time. They should start to become brown, like bacon. Zachary 4.3 ASD? SCD 3+ months Quote Link to comment Share on other sites More sharing options...
Guest guest Posted January 21, 2004 Report Share Posted January 21, 2004 HI , Please see http://www.pecanbread.com/recipes.html . Under " Vegetables " look for the carrot chips recipe. This includes some tips and photo of carrot chips. Sheila, SCD 35 mos UC 20 yrs mom of SCD 20 mos So, has anyone had luck making home-made chips? Out of what, carrots? Mom tried some last night and they didn't turn out too well, still very limp. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted January 21, 2004 Report Share Posted January 21, 2004 We deep fry the carrots & squash for chips. What I found to be key was to use a vegetable peeler to make thin strips out of the veggies, drop them in the hot oil and pull them out once they get good and brown, then drain them on a paper towel & sprinkle with salt. They are really yummy and my kids eat them up! A Max 4.5 (pddnos--scd 5m) Mia 2.8 (nt) Quote Link to comment Share on other sites More sharing options...
Guest guest Posted January 21, 2004 Report Share Posted January 21, 2004 In a message dated 1/21/04 7:58:00 PM Eastern Standard Time, c.frilegh@... writes: > Deep frying is not the most digestible cooking method. But yes, they are > yummy. > > On Wednesday, January 21, 2004, at 04:45 PM, BevoMel@... wrote: > > >We deep fry the carrots & squash for chips. > Carol F. > --------- > Perhaps not, but we've never had a problem with them this way & when you are desperate for your child to eat vegetables in any form, this is often an attractive option for them. I'm not sure if they will be in BTVC latest edition, but that is where I originally got the recipe. A Max 4.5 (pddnos scd 5m) Mia 2.8 (nt) Quote Link to comment Share on other sites More sharing options...
Guest guest Posted January 21, 2004 Report Share Posted January 21, 2004 Deep frying is not the most digestible cooking method. But yes, they are yummy. On Wednesday, January 21, 2004, at 04:45 PM, BevoMel@... wrote: > We deep fry the carrots & squash for chips. Carol F. --------- c.frilegh@... Toronto , Celiac SCD 2 years There is no substitute for the right food! Quote Link to comment Share on other sites More sharing options...
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