Re: Now: Olive oil was: red wine - sardines

[Guest guest]

Deb-

>Maybe this has been discussed before but I finally found a great

>source of olive oil - from the Bariani family. It's organic, stone

>pressed, unfiltered and made and sold by really nice people (as far

>as I've experienced). I ordered several bottles; when I opened them

>and looked at the bottles I noticed they are marked with the

>production date - it was the week before I got them! It is heavenly.

>They are at www.barianioliveoil.com.

I second the recommendation! It's outstanding olive oil.

-

[Guest guest]

I use Bariani too--but only raw (in salads, etc.) It's too expensive

to cook with. I actually don't cook with olive much at all anymore,

but my husband does and I don't want him using my precious Bariani, so

I buy cheaper stuff too.

FYI--I buy Bariani Olive Oil in shops that cater to raw vegans...here

in NYC there are three that I can think of (Jubb's Longevity, Live

Live, and another one in the EV that I can't remember the name of)!

These kinds of shops also carry good coconut oil and sometimes palm as

well in case you forget to mail order.

On Fri, 03 Dec 2004 18:40:56 -0000, pinklucille <weedemnreap@...> wrote:

>

>

> Maybe this has been discussed before but I finally found a great

> source of olive oil - from the Bariani family.

[Guest guest]

I use Bariani every day! Yummy!

Kim

[Guest guest]

>>I use Bariani too--but only raw (in salads, etc.) It's too expensive

to cook with.

<<

~~~How expensive is it? It doesn't say on the web site.

Carol

[Guest guest]

Carol,

I think I paid $14 for 12 oz or so.

On Fri, 3 Dec 2004 19:04:53 -0800, Carol <cah@...> wrote:

>

> >>I use Bariani too--but only raw (in salads, etc.) It's too expensive

> to cook with.

> <<

>

> ~~~How expensive is it? It doesn't say on the web site.

> Carol