Guest guest Posted October 14, 2004 Report Share Posted October 14, 2004 >So far, I'm not seeing any benefit. Quite the >opposite in fact. I don't appear able to digest the >fat very well, and it's making for unpleasantly smelly >and messy trips to the toilet. I'm also quite bloated >in the lower abdomen (interstingly, I am losing weight >around my back/chest, but my belly is growing, which >makes for an odd sight). The bloating is what happens when things don't digest well. Personally I think that if you try something multiple times and still don't like it, it's likely that your body just doesn't like it for some reason. In which case it won't do you any good. I didn't digest fat well for a LONG time while my digestion was healing. MCT was more digestible, and is good if you just need calories (but it costs even more than CO). Kimchi always helped me digest fat ... wine too. You might need to experiment with what you digest well. Heidi Jean Quote Link to comment Share on other sites More sharing options...
Guest guest Posted October 14, 2004 Report Share Posted October 14, 2004 I don't know the answer, but you could try just having a little bit to start with. Yeah, I know exactly how difficult that is. Are you sure the oil is the only thing that could be causing this? Cheers, Tas'. addictive coconut oil candies Ok, so I'm hooked on coconut oil candies! I thought I'd never find a way to consume my CO! So far, I'm not seeing any benefit. Quite the opposite in fact. I don't appear able to digest the fat very well, and it's making for unpleasantly smelly and messy trips to the toilet. I'm also quite bloated in the lower abdomen (interstingly, I am losing weight around my back/chest, but my belly is growing, which makes for an odd sight). Is there anything I can do to improve my digestion of the oil? Health aside, it's £££ down the pan for every drop of undigested oil! I often take pancreatin with my meal, and this helps fat digestion, however, I don't particularly want to eat the candies with my meal - I want them for snacking between lunch and dinner, and I shouldn't take more than 1 pancreatin per day. Or, am I just overdoing the oil? Thanks Jo ___________________________________________________________ALL-NEW Messenger - all new features - even more fun! http://uk.messenger. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted October 15, 2004 Report Share Posted October 15, 2004 --- Heidi Schuppenhauer <heidis@...> wrote: >> The bloating is what happens when things don't > digest > well. That's what I figured too. > I didn't digest fat well for a LONG time while my > digestion was healing. MCT was more digestible, > and is good if you just need calories (but it costs > even more than CO). Kimchi always helped me digest > fat ... wine too. You might need to experiment with > what you digest well. I eat stocks and kraut on a regular basis - at least 5 days per week. My lunch is either all raw incl kraut, or has stock in it. Dinner has stock in it, but usually not raw. And, dare I say it? Ok, in a very quiet whispered voice (I don't like kimchi!!!) Please don't think badly of me ;-) I would have hoped to see some improvement in my digestion by now, but it's not happening. I'm concerned about becoming reliant on pancreatin - is this likely to happen? I guess I should be trying HCl at the same time. Well, back to the drawing board.... Jo ___________________________________________________________ALL-NEW Messenger - all new features - even more fun! http://uk.messenger. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted October 15, 2004 Report Share Posted October 15, 2004 >I eat stocks and kraut on a regular basis - at least 5 >days per week. My lunch is either all raw incl kraut, >or has stock in it. Dinner has stock in it, but >usually not raw. And, dare I say it? Ok, in a very >quiet whispered voice (I don't like kimchi!!!) Please >don't think badly of me ;-) Well, kraut IS kimchi, more or less! I don't think you need both. But a lot of folks like kimchi with different seasonings ... my dh likes it " dill style " ... tastes like dill pickles. >I would have hoped to see some improvement in my >digestion by now, but it's not happening. I'm >concerned about becoming reliant on pancreatin - is >this likely to happen? I guess I should be trying HCl >at the same time. Some folks DO have a damaged pancreas and never get off supplements ... Dr. 's take is that HCL just declines with age, but then he doesn't treat with a GF diet either. Everyone I've talked to so far seems to get off the supplements eventually. You might try the Pascalite clay as an experiment. I've been trying it when I travel, because I usually get sick when I eat out, and somehow it seems to work. You take like 1/2 tsp a day, and for gluten intolerant folks it stops the reaction when they eat gluten, which is kind of amazing (and one of those things that my brain says should NOT happen). I'm not sure if it absorbs nutrients or not, so I'm not sure about it in general, but in terms of symptomology it seems to help. Heidi Jean Quote Link to comment Share on other sites More sharing options...
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