Guest guest Posted December 29, 2004 Report Share Posted December 29, 2004 Just knocking on all the doors in the Veg Macrobiotic hallway here to wish you'al a Peak -Year ahead. We still have a few days left of 04 to enjoy still! To make veg eggnog use almond amazake with some nutmeg added. It's very delicious. I forget if there is another ingredient in eggnog that gives it that wonderful taste. Vanilla? My father used to enjoy spiked eggnog. (Cheers Dad!! A Yahoo to your memory.) Joanna and I had a nice Christmas while on the road to Death Valley. For amusement Xmas morning we put red collars with bells on our two doggies! To hear real Jingle Bells! We then went birdwatching by the river in Big Pine,Owens Valley to discover the resident Falcon pair and a Golden Eagle making a spiral assent in the warming air and then drove east to the vast Eureka Dunes. Joanna climbed to their crest (700 ft) while I drew in pastels the lovely purple hued shadows. After a whole day of rough roads we were very thankful for the gift of smooth macadam for the last 50 miles to Stovepipe Wells! We missed Cornwall because of a greencard mix up. We heard from Joanna's parents that it snowed there on Christmas day- many people place wagers on that happening. We saw snow on our last day in the Southern Sierra on the Trees. What a sight! We took our small rice cooker and stayed mostly in motels with kitchens. I made buckwheat soba Christmas eve. We had lots of salads too. For snacks in the car we ate oatcakes and luna bars with lots of water. No restaurants needed. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 30, 2004 Report Share Posted December 30, 2004 Dear Mike, That all sounded so wonderfull in the midst of the tragic scene the eastern world now is going through. Thanks a lot for the advice when it comes to eggnog. Happy New Year to everybody! AnJA & gt;From: & quot;Mike Warner & quot; & lt;mike@... & gt; & gt;Reply-To: VeganMacrobiotics & gt;To: VeganMacrobiotics & gt;Subject: Happy New Year & gt;Date: Wed, 29 Dec 2004 20:01:39 -0000 & gt; & gt; & gt;Just knocking on all the doors in the Veg Macrobiotic hallway & gt;here to wish you'al a Peak -Year ahead. We still have a few days & gt;left of 04 to enjoy still! & gt;To make veg eggnog use almond amazake with some nutmeg & gt;added. It's very delicious. I forget if there is another ingredient in & gt;eggnog that gives it that wonderful taste. Vanilla? My father used & gt;to enjoy spiked eggnog. (Cheers Dad!! A Yahoo to your memory.) & gt;Joanna and I had a nice Christmas while on the road to Death & gt;Valley. For amusement Xmas morning we put red collars with & gt;bells on our two doggies! To hear real Jingle Bells! We then & gt;went birdwatching by the river in Big Pine,Owens Valley to & gt;discover the resident Falcon pair and a Golden Eagle making a & gt;spiral assent in the warming air and then drove east to the vast & gt;Eureka Dunes. Joanna climbed to their crest (700 ft) while I drew & gt;in pastels the lovely purple hued shadows. After a whole day of & gt;rough roads we were very thankful for the gift of smooth & gt;macadam for the last 50 miles to Stovepipe Wells! & gt;We missed Cornwall because of a greencard mix up. We heard & gt;from Joanna's parents that it snowed there on Christmas day- & gt;many people place wagers on that happening. & gt;We saw snow on our last day in the Southern Sierra on the & gt; Trees. What a sight! & gt;We took our small rice cooker and stayed mostly in motels with & gt;kitchens. I made buckwheat soba Christmas eve. We had lots of & gt;salads too. For snacks in the car we ate oatcakes and luna bars & gt;with lots of water. No restaurants needed. & gt; & gt; & gt; & gt; _________________________________________________________________ MSN Hotmail http://www.hotmail.com Med markedets beste SPAM-filter. Gratis! Quote Link to comment Share on other sites More sharing options...
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