european adventure- any tips?

[Guest guest]

hey all,

I'm new to WAPF but we've adopted many of the practices... We are

taking a 2 week trip to Europe in May and I'm trying to figure out how

to incorporate this new way of eating into our plans. We are going

mostly to France and Italy (land of cheese and cream!) and I've read

the tips in " eat fat lose fat " for travel, but I'm looking for any

other advice or tips. For instance, does anyone know if Kombucha is

available for sale over there? What about coconut oil? I know we

won't be able to eat perfectly but we're going to do our best. Please

share with me any tips or ideas you have...

Thanks!

Anne Ferguson

[Guest guest]

I think you'll have a much easier time in Europe than almost anywhere

in America. In France, you can eat creme fraiche and in Italy you can

get raw milk Parmesano Reggiano. Just eat what the locals eat and you

will be fine. And don't forget the wine! Have a great trip!

Kathy