My Bath Salts are EXPLODING!!!!!!

[Guest guest]

Hi there,

Sounds like you could sell those to Al-Queda.

Anyway, something in your recipe has water that is reacting to the soda.

Try putting a bit of baking soda into your oils ( a small teaspoon

maybe), a check for reaction. Your oils could be low grade with high

water content.

Commercial stuff is mainly baking soda & flour so its very dry.

Not much chance of reaction. Even oil has water content.

I made some for sale before and had to cut down to water content but

drying everything before packing. Otherwise it's mix & use right away.

Do email me if you want some bombs made for you.

Thong YK