Guest guest Posted May 9, 2006 Report Posted May 9, 2006 This is true, you need the other Omegas. However, our American diet is typically high in 6,s and 9's, as we TYPICALLY consume high amounts of pork, beef and poultry, processed foods and oils. The recommended ratio of Omega 6's to Omega 3's is 5:1 or less. In America, they say we run between 10:1 and 20:1. I am no dietician, just study nutrition a lot. Merrill Quote
Guest guest Posted May 10, 2006 Report Posted May 10, 2006 Wow Merrill, I did not know that. Since my nutritionist recommended cutting beef, pork and all red meat maybe that is why she recommended a 3-6-9 supplement. I followed very strictly for a while, but have recently fallen off the dietary wagon so to speak due to my move and house reconstruction. Thanks for the interesting information. As a side note, I think it is extremely important to go to a qualified nutritionist for supervision if you take a lot of supplements. They sometimes interact lmike the copper-zinc story, and usually with a food diary a nutritionist can prescribe whole changes, not just additional pills but changes in eating, to improve one's general wellness. - Donna from London Quote
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