Re: Ezekiel bread--a brand? or a type?

[Guest guest]

Is " Ezekiel " the brand-name of the bread...or is it a type of bread?

(by type, I mean could there be an " Earth Grains Ezekiel Bread " ....?)

thx!

Susie Q

> In a message dated 2/6/2004 10:45:07 PM Central Standard Time,

> hevnbound1@m... writes:

> Bah humbug! Ya tried the McRib! lol This is MUCH better than the

> McRib and well worth the extra price. Awwww, now I'm gonna have to

> look up that California Bakery and see if I can find a store that

> carries it. I only had one loaf ever and I kept the loaf frozen

and

> took it out one piece at a time. I lasted a long, long time.

> @@@@@@@@@@@@@@@@@@@@@@@@@

> better than a mc rib.....???!!! That has gotta be some really good

bread!

> I've never seen any bread that can compare to a mc rib. I may have

to go buy a

> loaf in the morning.

>

> in Bama

> VBG 1982 (lost from 433lbs to 270's)

> VBG to RNY1996 revision(Lost from 343 to 299)

> RNY to DS revision Dec 2002 -down 118 lbs so far (377.7 to 259.4

and still

> going

> Homepage address-

http://hometown.aol.com/mdl1031/myhomepage/profile.html

> Many thanks to Dr. K willing to take on a 3rd timer....LOL

>

>

>

[Guest guest]

> Is " Ezekiel " the brand-name of the bread...or is it a type of

bread?

Ezekiel is the type of bread. It is made with a " flour " made from

grains and dry beans...no white flour. It's made according to

the " recipe " God gave Ezekiel when he lived in the desert for 2

years. It is nutritionally complete. (See my " useless " post.)

Laurie

[Guest guest]

> > Is " Ezekiel " the brand-name of the bread...or is it a type of

> bread?

>

>

> Ezekiel is the type of bread. It is made with a " flour " made from

> grains and dry beans...no white flour. It's made according to

> the " recipe " God gave Ezekiel when he lived in the desert for 2

> years. It is nutritionally complete. (See my " useless " post.)

>

> Laurie

Here in BFL, it is also a name brand: Ezekiel 4:9

Marta

[Guest guest]

Ah ha! So it's a brand AND a type. :-)

Hopefully, I can find some where I live--or an approximation thereof.

Thanks, Laurie and Marta for the info.

Susie Q

> > > Is " Ezekiel " the brand-name of the bread...or is it a type of

> > bread?

> >

> >

> > Ezekiel is the type of bread. It is made with a " flour " made

from

> > grains and dry beans...no white flour. It's made according to

> > the " recipe " God gave Ezekiel when he lived in the desert for 2

> > years. It is nutritionally complete. (See my " useless " post.)

> >

> > Laurie

>

> Here in BFL, it is also a name brand: Ezekiel 4:9

>

> Marta