Guest guest Posted June 30, 2008 Report Share Posted June 30, 2008 Hi...has anybody tried using the KT vinegar for making pickled hard boiled eggs? I have 3 quarts of the KT vinegary stuff and lots of eggs..so hubby asked if I could make them pickled? typically i use white vinegar/sugar/water equal parts, heated to mix it all and whatever else is laying around for spices...been using cajun lately, good stuff. thanks kristine in vt Quote Link to comment Share on other sites More sharing options...
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