Guest guest Posted January 30, 2008 Report Share Posted January 30, 2008 Sorry for the delay in response. I used to add a couple of pieces of frozen strawberry to my individual bottles when I bottled and left at room temp to ferment longer for fizz. Now I wiz frozen strawberries in the blender with a little KT to keep things moving, then add less than 10% as I bottle. I didn't get as many little scobys when I add pieces. in SW VA USA On 1/28/08, Marcella <lindamarcella@...> wrote: OK, , about those strawberry secondary ferments. I'm intrigued. Please tell how. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted January 31, 2008 Report Share Posted January 31, 2008 I have had no end of trouble finding a plastic strainer...they all seem to be metal locally, and i got one and it went rusty and icky within three months. i think i'll go for the panty(hose) method. I used to use that when brewing too. Caitilin On Jan 28, 2008 9:47 PM, <lostriverrisin@...> wrote: > I'm going to go there tonight! THANKS! > > Don > > > Glenda <glendaleighm@... <glendaleighm%40msn.com>> wrote: > Sorry - I'm Glenda and I'm in San Bernardino, California! > > > > > > > > My problem is, I can't find any strainer that is NOT metal of some > > unidentifiable type or the other. Last thing I want to do is cause > > problems, where there are currently none... > > > Don > > --------------------------------- > Be a better friend, newshound, and know-it-all with Mobile. Try it > now. > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted January 31, 2008 Report Share Posted January 31, 2008 I have had no end of trouble finding a plastic strainer...they all seem to be metal locally, and i got one and it went rusty and icky within three months. i think i'll go for the panty(hose) method. I used to use that when brewing too. Caitilin On Jan 28, 2008 9:47 PM, <lostriverrisin@...> wrote: > I'm going to go there tonight! THANKS! > > Don > > > Glenda <glendaleighm@... <glendaleighm%40msn.com>> wrote: > Sorry - I'm Glenda and I'm in San Bernardino, California! > > > > > > > > My problem is, I can't find any strainer that is NOT metal of some > > unidentifiable type or the other. Last thing I want to do is cause > > problems, where there are currently none... > > > Don > > --------------------------------- > Be a better friend, newshound, and know-it-all with Mobile. Try it > now. > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted January 31, 2008 Report Share Posted January 31, 2008 I ordered my plastic strainers from ebay and they were relatively inexpensive even with shipping. I don't use them for Kombucha since I don't strain it...but they work wonderfully for my kefir. On Jan 31, 2008 5:23 AM, Caitilin <just.caitilin@...> wrote: > I have had no end of trouble finding a plastic strainer...they all seem to > be metal locally, and i got one and it went rusty and icky within three > months. > > i think i'll go for the panty(hose) method. I used to use that when > brewing > too. > > Caitilin > -- Live and Love Well, Sandy (Jennings, FL; zone 8b) Quote Link to comment Share on other sites More sharing options...
Guest guest Posted January 31, 2008 Report Share Posted January 31, 2008 I ordered my plastic strainers from ebay and they were relatively inexpensive even with shipping. I don't use them for Kombucha since I don't strain it...but they work wonderfully for my kefir. On Jan 31, 2008 5:23 AM, Caitilin <just.caitilin@...> wrote: > I have had no end of trouble finding a plastic strainer...they all seem to > be metal locally, and i got one and it went rusty and icky within three > months. > > i think i'll go for the panty(hose) method. I used to use that when > brewing > too. > > Caitilin > -- Live and Love Well, Sandy (Jennings, FL; zone 8b) Quote Link to comment Share on other sites More sharing options...
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