Enzyme mix

[Guest guest]

Hi all

This may be a silly question but my food science isn't great and I

would appreciate some help.

I recently purchased both zymeprime and AFP peptizide and I'm trying to

get my head round when to use what or whether I would be better

sticking to the one bearing in mind zyme prime is broad specrum whilst

AFP is for protein.

A typical days food for Annie is as follows (all gf/cf/sf) together

with what enzyme I think I should be using. Because her intake of

carbohydrate is on the high side I feel we need to use the broad

spectrum enzyme to help with this. She is very self restricting when it

comes to food and it's been a hard slog getting this far although she

has a very healthy appetite - big portions!!

Breakfast: Toast, 1 zymeprime

Lunch: Vegetable soup (brocoli, cauliflour, swede, carrot, onion, rice,

red/green pepper, any other veggie that may be in the fridge. Straight

after - a plate of sausages or some bacon. - 1/2 of each

Dinner: Oven chips and baked chicken. - 1/2 of each

Snack: cracker or some plain crisps. 1 zymeprime.

If I was then to re-introduce say wheat pasta would I use both - AFP

for the gluten and zymeprime for the carbohydrate.

Thanks

Loraine